OLD-FASHIONED LEMON ALMOND COOKIES BRUBER
Steps:
- In a bowl with an electric mixer cream together the butter and 1 cup of the sugar and beat in the egg, the zest, and the almonds. Beat in the flour, a little at a time, beat the dough until it is combined well, and chill it, covered for 2 hours. Form the dough into walnut-size balls and arrange them 2 inches apart on lightly greased baking sheets. Dip the bottom of a glass, moistened, in the remaining 2 tablespoons sugar and with it press down on the cookies, flattening them to about 2 inches in diameter. Bake the cookies in the middle of a preheated 350°F. oven for 10 to 12 minutes, or until they are golden around the edges, transfer them to racks, and let them cool.
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Tanya Walker
[email protected]I love the way these cookies smell when they're baking. The whole house smells like lemon and almonds, and it's just so inviting.
Basit Ladla
[email protected]These cookies are the perfect gift for any occasion. They're always a hit and they're so easy to make.
saadfarooq awais
[email protected]I love the way these cookies taste with a cup of tea or coffee. They're the perfect way to start my day or relax in the afternoon.
Erick Mutua
[email protected]These cookies are the perfect treat for a summer party. They're light and refreshing, and they're always a crowd-pleaser.
Kitimbo Maxwell
[email protected]I love the way these cookies look. They're so pretty and delicate, and they always make me smile when I see them.
Dilroba Shomopti
[email protected]These cookies are the perfect way to end a meal. They're light and refreshing, and they always leave me feeling satisfied.
Rose Ladiagonong
[email protected]I love the way these cookies smell when they're baking. The whole house smells like lemon and almonds, and it's just so inviting.
jawad agha
[email protected]These cookies are the perfect gift for any occasion. They're always a hit and they're so easy to make.
Kamil shah
[email protected]I'm not usually a big fan of lemon desserts, but these cookies have changed my mind. They're the perfect balance of sweet and tart, and the almond flavor really takes them to the next level.
Sally FK NONEWE
[email protected]These cookies are so addictive! I can't stop eating them. I've already made them twice this week and I'm planning on making them again next week.
Eric Yu
[email protected]I love the texture of these cookies. They're soft and chewy on the inside, but with a slightly crispy exterior. It's the perfect combination!
David Paison
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, potlucks, or just a simple snack.
Hridoy Jaman
[email protected]I've tried many lemon almond cookie recipes over the years, but this one is by far the best. The cookies are always soft and chewy, and the lemon flavor is perfectly balanced.
Vida Kludze
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them to anyone who loves lemon and almond flavors.
Peter Bennett
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and I even got a few requests for the recipe.
Imran Pathan
[email protected]These cookies are the perfect combination of sweet and tart. The lemon flavor is bright and refreshing, while the almonds add a nice nutty flavor.
Kaylah Sandoval
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients that come together to create a truly special cookie.
Music Shakib
[email protected]I've been making these cookies for years and they're always a hit with my family and friends. They're so easy to make and the results are always delicious.
Sayyed Khalid
[email protected]These cookies are a delightful treat! The combination of lemon and almonds creates a perfect balance of flavors, and the texture is soft and chewy. I followed the recipe exactly and they turned out perfectly.