OLD FASHIONED POUND CAKE 1972
Make and share this Old Fashioned Pound Cake 1972 recipe from Food.com.
Provided by andypandy
Categories Dessert
Time 1h10m
Yield 1 loaf pan size cake, 10 serving(s)
Number Of Ingredients 7
Steps:
- Pre heat oven to 325 degrees.
- Grease loaf pan. Can line if desired.
- Cream butter and sugar until all granules are dissolved and you no longer feel them between your fingertips.
- Sift the flour and measure.
- Add the salt and mace.
- Sift all together once more.
- Add eggs one at a time, alternating with the flour to the creamed mixture.
- Beat until light and fluffy.
- Add the vanilla.
- Pour into prepared greased pan.
- Bake 325 degrees for 50 to 60 minutes.
- Using tester to test.
Nutrition Facts : Calories 424.7, Fat 20.9, SaturatedFat 12.4, Cholesterol 141.9, Sodium 278.4, Carbohydrate 55, Fiber 0.5, Sugar 33.6, Protein 5.2
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Lola Howr
[email protected]This pound cake is so good, I could eat it every day!
Bidemi Yunisa
[email protected]I'm so glad I found this pound cake recipe. It's definitely a keeper!
Abdullah Hamim
[email protected]This pound cake is the perfect addition to any brunch or tea party.
Ssegirinya Jovan
[email protected]I love the way this pound cake browns on top. It's so pretty!
shane harvey
[email protected]This pound cake is so moist and delicious. It's the perfect comfort food.
D Swain
[email protected]I've made this pound cake several times and it's always a crowd-pleaser.
Zohaib Saraiki
[email protected]This is the best pound cake recipe I've ever used. It's so easy to make and it always turns out perfect.
Geraldine Oh
[email protected]I made this pound cake for a potluck and it was a hit! Everyone loved it.
Kuber Magar
[email protected]This pound cake is the perfect balance of sweet and savory. It's not too sweet, but it's still satisfying.
Anton Adakai
[email protected]I love the texture of this pound cake. It's so moist and fluffy.
Akash Kumar
[email protected]This pound cake is so dense and rich. It's perfect for a special occasion.
Vanessa Cossa
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'm really impressed!
Sapphire Cashmore
[email protected]I made this pound cake for my family and they loved it! It was gone in no time.
Diana Dianah
[email protected]This is the best pound cake recipe I've ever tried! It's so moist and flavorful, and it has the perfect crumb. I'll definitely be making this again and again.