This is a simple, plain rice pudding that will remind you of your grandmothers'! It's white rice baked with sugar, scalded milk and butter.
Provided by Kim
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 1h35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a 1 quart baking dish combine rice, salt and sugar. Stir in scalded milk and dot with butter.
- Bake in preheated oven for 1 1/2 hours, or until rice is very tender and milk is thick and creamy. Stir gently with a fork every 15 minutes during the first hour.
Nutrition Facts : Calories 248.4 calories, Carbohydrate 36.9 g, Cholesterol 24.9 mg, Fat 7 g, Fiber 0.2 g, Protein 9.3 g, SaturatedFat 4.4 g, Sodium 260.2 mg, Sugar 23.9 g
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Ruth Ifeoma
[email protected]This rice pudding is amazing! It's so creamy and flavorful, and the raisins add a nice touch of sweetness. I will definitely be making this again.
Courage Justice
[email protected]I'm so glad I found this recipe! I've been looking for a good rice pudding recipe for years. This one is definitely a keeper.
Masum Ahammed
[email protected]This rice pudding is the perfect comfort food. It's creamy, flavorful, and just sweet enough. I love eating it on a cold winter day.
Nathan Schneider
[email protected]I made this rice pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Oniyah Up
[email protected]I love that this recipe uses brown rice instead of white rice. It gives the pudding a healthier and more nutty flavor.
Ayan Khurram
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful, and the cinnamon and nutmeg give it a warm and cozy flavor.
Wonder Bucket
[email protected]This rice pudding is a classic for a reason! It's creamy, flavorful, and comforting. I love that it's made with simple ingredients that I always have on hand.
Shahin Shah Official
[email protected]I've made this rice pudding several times and it always turns out perfect. It's the perfect dessert for a special occasion or a cozy night in.
Ararat Rahman
[email protected]This rice pudding is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it's just as good the next day.
irsh aura
[email protected]I'm so glad I found this recipe! I've been looking for a good rice pudding recipe for years. This one is definitely a keeper.
Farhad Prince
[email protected]This rice pudding is the perfect comfort food. It's creamy, flavorful, and just sweet enough. I love eating it on a cold winter day.
Jennifer Christensen
[email protected]I made this rice pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Judith Vizzcarra
[email protected]I love that this recipe uses brown rice instead of white rice. It gives the pudding a healthier and more nutty flavor.
Cathal Boland
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful, and the cinnamon and nutmeg give it a warm and cozy flavor.
Muhammad Ejaz Bhatti
[email protected]I'm not usually a fan of rice pudding but this recipe changed my mind! It's so creamy and flavorful, and the raisins add a nice touch of sweetness.
Tamato Gaming Straine Tamato
[email protected]This rice pudding is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it's just as good the next day.
Andrea Valentine
[email protected]I've made this rice pudding recipe several times and it always turns out perfect. It's the perfect dessert for a special occasion or a cozy night in.
Nematullah Nazari
[email protected]This rice pudding is a classic for a reason! It's creamy, flavorful, and comforting. I love that it's made with simple ingredients that I always have on hand.