OLD-TIME CINNAMON JUMBLES

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Old-Time Cinnamon Jumbles image

These yummy cookies look and taste somewhat like Snickerdoodles, and have the texture of a pancake when they're done. This is one of my favorite cookie recipes.

Provided by dogloverforever

Categories     Drop Cookies

Time 8m

Yield 24 cookies

Number Of Ingredients 12

1/4 cup shortening
1/4 cup softened butter
1 cup sugar
1 large egg
3/4 cup buttermilk
1 teaspoon vanilla
1/4 teaspoon ground nutmeg
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup sugar
1/2 teaspoon ground cinnamon

Steps:

  • For the cookies,beat the shortening and softened butter at medium speed of an electric mixer until creamy. Gradually add the sugar, beating well. Add the egg, beating well. Add the buttermilk, vanilla, and ground nutmeg, mixing until blended. Combine the flour, baking soda, and salt. Add to shortening mixture, beating well. Cover and chill at least 2 hours. Drop dough by heaping teaspoonfuls onto a lightly greased cookie sheet. For the topping, combine the sugar and ground cinnamon. Sprinkle evenly over the cookies. Bake at 375 degrees for 8-10 minutes. Cool on wire racks.

Margaret Coffee
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These jumbles are just okay. I've had better.


Sindisiwe Zintle
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I'm not sure what went wrong, but my jumbles turned out flat and dense.


Hina Queen
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These jumbles are a waste of time and ingredients. Don't bother making them.


King abdullah
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I followed the recipe exactly, but my jumbles turned out too dry.


Abdo Madini
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I'm not a huge fan of cinnamon, but these jumbles were still pretty good.


Cam Kam
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These jumbles are a bit too sweet for my taste, but I'm sure others will enjoy them.


Lady Ari
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I had a little trouble getting the jumbles to hold their shape, but other than that, the recipe was easy to follow.


April Justice
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These jumbles are a bit time-consuming to make, but they're definitely worth the effort.


Gabriela Corrales
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I've tried other cinnamon jumble recipes before, but this one is by far the best.


mani shahid
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These jumbles are a great way to use up leftover egg whites.


Emmanuel Idowu
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I made these jumbles for a holiday party and they were a huge success. Everyone loved them!


Hillary Msukwa
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The cinnamon sugar coating on these jumbles is the perfect finishing touch.


Hfjsueidj Dhudifi
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I love the crispy edges and the soft, chewy centers of these jumbles.


Murtaza Hasan
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These jumbles are so addictive! I can't stop eating them.


Ndo Khumalor
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I've never had cinnamon jumbles before, but they were a hit with my family! The recipe was easy to follow and the jumbles turned out perfectly.


amona funsho
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These cinnamon jumbles brought back so many childhood memories! They're just as delicious as I remember them being.