OLIVE /CRESCENT ROLL APPETIZER RECIPE
Provided by jkeyes_2276
Number Of Ingredients 3
Steps:
- Cut each crescrent roll or biscuit into 4 pieces Wrap around a pimento stuffed olive Roll in parmesean cheese Bake for the amount of time that is stated on the roll/biscuit tube.
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Hassanhpo Halepoto
[email protected]These rolls are a bit time-consuming to make, but they're worth the effort.
Wisdom Emedosi
[email protected]I used a mixture of mozzarella and cheddar cheese in these rolls. It was a great combination.
Dilsoz Marwat
[email protected]I added some chopped sun-dried tomatoes to these rolls for an extra flavor boost.
Quinetta Brown
[email protected]These rolls are a great way to use up leftover crescent roll dough.
Destiny Bennett
[email protected]I love that these rolls can be made ahead of time. It makes them perfect for busy weeknights.
rehmaan khaliq
[email protected]I've made these rolls several times now, and they're always a hit. They're the perfect appetizer for any occasion.
Jackie Ketra
[email protected]These rolls are so easy to make, and they're always a crowd-pleaser.
Foustine Kiptoo
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did! These rolls are amazing.
Khan Armani
[email protected]These rolls are a great appetizer or snack. They are also perfect for a party.
Mim Parvin
[email protected]I love the combination of flavors in these rolls. The olives and cheese are a perfect match.
Shanrock S
[email protected]These rolls are delicious and so easy to make. I will definitely be making them again.
Alabi Iyanuoluwa
[email protected]I made these rolls for a potluck and they were a huge success! Everyone raved about them.
Junaid s flexo and paper bag machine
[email protected]These olive crescent rolls were a hit at my party! They were so easy to make and everyone loved them.