OLIVE GARDEN ASPARAGUS WITH LEMON AND MINCED ONIONS
This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery - Olive Garden's Italian Partners.
Provided by Member 610488
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut 1 inch off of the bottom of the asparagus. Discard. Heat pan over medium heat. Add extra virgin olive oil. Add onion and cook for approximately 3 minutes or until onion starts to soften.
- Place the remaining ingredients in a saucepan, except lemons. Squeeze quartered lemons into same saucepan and place lemon in as well. Fill pan with enough water to cover the asparagus half way and cover.
- Cook at medium to high heat until the asparagus is bright green and tender (2-3 minutes). Place asparagus and onion on platter to serve. Garnish with sliced lemon.
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Ganesh Junu
[email protected]This dish is a great way to use up leftover lemon and onions. I always have some leftover after making other dishes, and this is a great way to use them up.
Nombuyiselo Hlomuka
[email protected]I love the smell of this dish cooking. The lemon and onions fill the kitchen with a delicious aroma that makes me hungry.
Dissociative ID
[email protected]This dish is a great way to add some color to your plate. The bright green of the asparagus and the yellow of the lemon add a pop of color that's sure to brighten up your day.
RAMESH Madanashatti
[email protected]I love the way the lemon and onions brighten up the flavor of the asparagus. It's a great way to add some zest to your meals.
Me
[email protected]This recipe is a great way to save money. Asparagus can be expensive, but this recipe uses a few simple ingredients to create a delicious and affordable dish.
Adile Movlamzade
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Jeffrey Bishop
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to leave a lasting impression.
Nagitta Swaibah
[email protected]I've made this dish for potlucks and parties, and it's always a hit. Everyone loves the unique flavor of the lemon-onion sauce.
Gotum Dass
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the lemon-onion sauce, and they always ask for seconds.
Farok Islam
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Steven Thomas
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is a great addition to my repertoire. The lemon-onion sauce is a nice change of pace from the usual butter and salt.
Adrita Jahan
[email protected]This dish is a great way to use up leftover asparagus. I usually have some leftover after making a stir-fry or soup, and this is a great way to use it up.
Mehraban Hakimi
[email protected]I love this recipe because it's so versatile. I've used it to make asparagus as a side dish, as a main course, and even as a salad. It's always delicious.
Raiyanna
[email protected]This asparagus dish is a great way to get your daily dose of vegetables. It's light and refreshing, and the lemon-onion sauce adds a nice tang. I'll definitely be making this again.
Jose Alberto Tapia
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the lemon-onion sauce is divine. It's a great side dish for any occasion.
Jugi Hashmi
[email protected]This recipe is easy to follow and the results are amazing. The asparagus is tender and flavorful, and the lemon-onion sauce is the perfect finishing touch. Highly recommend!
Carrie Jensen
[email protected]I'm not usually a fan of asparagus, but this dish changed my mind. The lemon and onions really bring out the flavor of the asparagus. I'll definitely be making this again.
salman thind
[email protected]Made this for dinner tonight and it was a hit! The asparagus was cooked perfectly and the lemon-onion sauce was delicious. Will definitely be making this again.
Lulua Alshatti
[email protected]This asparagus dish is a delightful symphony of flavors. The lemon and minced onions add a refreshing brightness that perfectly complements the tender asparagus. I highly recommend it!