Salty kalamatas and pimento-stuffed green olives lend a little pizzazz to plain ol' hummus.
Provided by Kare for Kitchen Treaty
Time 10m
Number Of Ingredients 8
Steps:
- To the bowl of a food processor or high-powered blender, add the chickpeas, tahini, lemon juice, garlic, and 1/2 teaspoon salt. Pulse, adding the liquid from the beans as needed to keep things moving, until the hummus is very smooth.
- Add the olives and pulse until chopped. I like to whirr them almost completely in; you may prefer a chunkier hummus. Taste and add additional salt if desired.
- Scoop into a serving bowl and top with additional sliced olives, a sprinkle of smoked paprika, and a drizzle of olive oil, if desired.
- Keeps refrigerated in an airtight container for 3-4 days.
Nutrition Facts : ServingSize 1 /12 of recipe, Calories 157 kcal, Sodium 677 mg, Fat 13 g, Carbohydrate 5 g, Fiber 1 g, Protein 3 g
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Vanessa Welcome
[email protected]This hummus is amazing! I love the combination of chickpeas, tahini, and olives. It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe.
Naomy Wanzilah
[email protected]I made this hummus for a party last weekend and everyone loved it! It's so creamy and flavorful, and the olives add a really nice touch. I will definitely be making this again.
Ayoub Boukioud
[email protected]This hummus is delicious! It's so easy to make and it's always a hit with my friends and family. I love the addition of olives, which give it a really unique flavor. I highly recommend this recipe.
Love Kamwana
[email protected]I'm not usually a big fan of hummus, but this recipe changed my mind. It's so creamy and flavorful, and the olives add a really nice touch. I love it with pita bread or vegetables.
prince wollo
[email protected]This hummus is amazing! I love the combination of chickpeas, tahini, and olives. It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe.
Adham Mohamsd
[email protected]I made this hummus for a party last weekend and everyone loved it! It's so creamy and flavorful, and the olives add a really nice touch. I will definitely be making this again.
Saja Hassan
[email protected]This hummus is delicious! It's so easy to make and it's always a hit with my friends and family. I love the addition of olives, which give it a really unique flavor. I highly recommend this recipe.
Bithi Akter
[email protected]I'm not usually a big fan of hummus, but this recipe changed my mind. It's so creamy and flavorful, and the olives add a really nice touch. I love it with pita bread or vegetables.
Alishah Shah
[email protected]This hummus is amazing! I love the combination of chickpeas, tahini, and olives. It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe.
Mohan Khatiwada
[email protected]I made this hummus for a party last weekend and everyone loved it! It's so creamy and flavorful, and the olives add a really nice touch. I will definitely be making this again.
Joseph Queen yacit
[email protected]This hummus is delicious! It's so easy to make and it's always a hit with my friends and family. I love the addition of olives, which give it a really unique flavor. I highly recommend this recipe.
Badmus Ayobami
[email protected]I'm not usually a big fan of hummus, but this recipe changed my mind. It's so creamy and flavorful, and the olives add a really nice touch. I love it with pita bread or vegetables.
Salifu Alhassan
[email protected]This hummus is amazing! I love the combination of chickpeas, tahini, and olives. It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe.
MiC
[email protected]I've tried many hummus recipes, but this one is by far the best. It's so easy to make and it's always delicious. I love the addition of olives, which give it a really unique flavor. I highly recommend this recipe.
Mba Hmz
[email protected]I made this hummus for a party last weekend and it was a huge success! Everyone loved it. It's so creamy and flavorful, and the olives add a really nice touch. I will definitely be making this again.
Rubnawaz Gujjar
[email protected]This is my go-to hummus recipe. It's so simple and quick to make, and it always turns out perfect. I love the combination of chickpeas, tahini, and olives. It's the perfect appetizer or snack.
Arij Altaf
[email protected]I've been making this hummus for years and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I like to add a little bit of cayenne pepper to give it a little kick.
Unicorn princess
[email protected]This hummus is amazing! It's so flavorful and creamy, and the olives add a really nice touch. I love to serve it with pita bread and vegetables, or use it as a spread on sandwiches. It's also a great way to use up leftover olives.
Sakbol op
[email protected]I tried this recipe last night and it was a hit with my family! The flavors were so well-balanced and the texture was smooth and creamy. I especially loved the addition of olives, which gave it a nice salty tang. Will definitely be making this again.