Number Of Ingredients 7
Steps:
- Whip together eggs, milk, salt, and pepper. Heat large frying pan to medium high until water droplets scatter. Spray thoroughly with nonstick cooking spray. Pour egg mixture into pan, completely covering pan bottom. Cover and let cook for 7 to 10 minutes or until eggs are completely soft set. Place 2 cups glazed vegetables evenly across center of eggs from end to end. Sprinkle about 1/3 cup cheese over vegetables. Slide 2 pancake turner spatulas carefully under one side of the eggs and gently flip over the top of the veggies. Repeat procedure with other side. When omelet is folded, sprinkle remaining cheese and butter, or sour cream-flavored sprinkles over the top. Serve with toast and fruit.
Nutrition Facts : Nutritional Facts Serves
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rozeen shakya
[email protected]I'm not a fan of omelets, but this one was pretty good.
Kishan Gurung
[email protected]I would not make this omelet again.
Jenny Korsah
[email protected]I'm not sure what went wrong, but my omelet was a disaster.
Gamer Pride
[email protected]I'm sorry, but this omelet was just not good.
Hammad Ishaq
[email protected]This omelet was a waste of time and ingredients.
mdjoni mdjoni
[email protected]I would not recommend this recipe.
Ahmed Kayani
[email protected]I followed the recipe exactly, but my omelet didn't turn out as good as the picture.
Daphne Jones
[email protected]This omelet was a little bland for my taste.
WEATHER X
[email protected]I'm not a big fan of omelets, but this one was really good.
Milcah Makuyu
[email protected]This is the best omelet recipe I've ever tried.
Ruth Lojano
[email protected]I made this omelet for my friends and they all raved about it.
Christy White
[email protected]This was a great recipe! It was easy to follow and the omelet turned out perfect.
Tec Mac
[email protected]I love this omelet! It's my go-to breakfast.
Malika Rahimi
[email protected]This omelet was so good! The cheese was melted perfectly and the vegetables were tender.
Zam Poul
[email protected]I've made this omelet several times and it's always a hit. It's the perfect breakfast or brunch dish.
CA 17SHOTS
[email protected]My family loved this omelet! It was so easy to make and it was a great way to use up leftovers.
Dayan Ejab
[email protected]This omelet was fluffy and delicious! I used fresh herbs from my garden and it really made a difference.