I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my four grandchildren. Enjoy!
Provided by Dorothy Hodges
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Bring margarine, sugar, milk and cocoa to boil. Let boil for exactly 1 minute and 30 seconds.
- Remove from heat, stir in vanilla and peanut butter. Then stir in oats.
- Quickly drop by large tablespoon onto wax paper laid on top of newpaper. Let cool, peel from paper and turn over to finish drying.
- Store in closed container.
Nutrition Facts : Calories 346.5 calories, Carbohydrate 50.6 g, Cholesterol 21.1 mg, Fat 14.9 g, Fiber 3.3 g, Protein 6.1 g, SaturatedFat 6.5 g, Sodium 109.6 mg, Sugar 35 g
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dikeledi masuge
[email protected]Overall, these cookies were good. They were easy to make and had a nice flavor. However, I found them to be a bit too dense for my taste. I prefer cookies that are a bit lighter and airier.
Sophie Misura
[email protected]These cookies were a bit dry for my taste. I think I overcooked them slightly. Next time I'll try cooking them for a shorter amount of time.
Ankit Bhattarai
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out perfectly golden brown. I would probably reduce the amount of sugar next time.
zubair baloch
[email protected]These cookies were amazing! They were so easy to make and tasted delicious. I loved the chewy texture and the gooey chocolate chips. I will definitely be making these again.
GoldenSiege007 Plays
[email protected]Overall, these cookies were good. They were easy to make and had a nice flavor. However, I found them to be a bit too dense for my taste. I prefer cookies that are a bit lighter and airier.
Ye Gyi
[email protected]These cookies were a bit dry for my taste. I think I overcooked them slightly. Next time I'll try cooking them for a shorter amount of time.
Faisal HumaYan
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out perfectly golden brown. I would probably reduce the amount of sugar next time.
Kyasiah Harden
[email protected]These cookies were amazing! They were so easy to make and tasted delicious. I loved the chewy texture and the gooey chocolate chips. I will definitely be making these again.
Muhammad umer Zahid
[email protected]Overall, these cookies were good. They were easy to make and had a nice flavor. However, I found them to be a bit too dense for my taste. I prefer cookies that are a bit lighter and airier.
E E G
[email protected]These cookies were a bit dry for my taste. I think I overcooked them slightly. Next time I'll try cooking them for a shorter amount of time.
Tywanna Briggs
[email protected]I've made these cookies several times now and they always turn out great! They're so quick and easy to make, and they're always a hit with my friends and family. I love the chewy texture and the gooey chocolate chips.
Retag Sabry
[email protected]These cookies were a bit too sweet for my taste, but overall they were good. The texture was nice and chewy, and the chocolate chips added a nice flavor. I would probably reduce the amount of sugar next time.
Shawaal Ahmad
[email protected]I was skeptical that these cookies would turn out well in just 1 1/2 minutes, but I was pleasantly surprised! They were quick and easy to make, and they tasted delicious. I'll definitely be making these again.
Nabaina Suryabamsi
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly golden brown. I loved the chewy texture and the gooey chocolate chips. I'll definitely be making these again soon.