Make and share this Onion and Mustard Spinach Salad Dressing recipe from Food.com.
Provided by Jo Coburn
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Cut onion into large chunks and place in blender with remaining ingredients. Blend well.
- I usually use this on a salad made with baby spinach, hard bolied eggs, bacon bits, mushrooms, and a bag of stuffing mix.
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Mstmimi Akter
[email protected]This dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even roasted vegetables.
Aboagyewaa Harriet
[email protected]This dressing is a keeper. I'll definitely be making it again.
E. A
[email protected]I've never been a fan of spinach salads, but this dressing has changed my mind. It's so delicious!
Not Telling
[email protected]This dressing is also great on grilled chicken or fish.
Reyad Khan
[email protected]I like to add a little bit of honey to this dressing to make it a little sweeter.
Rana Asad Rathore
[email protected]This dressing is a great way to use up leftover spinach.
mozart paul
[email protected]I've made this dressing a few times now and it's always a hit with my family and friends.
Regina Tweneboah
[email protected]This dressing is so easy to make. I always have the ingredients on hand.
suprim thapa
[email protected]I love the tangy flavor of this dressing. It's perfect for a summer salad.
Leilani Legge
[email protected]This salad dressing is a great way to add flavor and nutrition to your favorite spinach salad. The combination of onion, mustard, and vinegar is perfect for a light and refreshing salad dressing.