ONION, BACON AND CREAM PIZZA
Provided by Susan Herrmann Loomis
Categories Milk/Cream Dairy Onion Pork Appetizer Bake Bacon Spring Birthday Sugar Conscious Kidney Friendly Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 first-course servings
Number Of Ingredients 10
Steps:
- 1. To make the dough, pour the water into a large bowl or the bowl of an electric mixer. Mix in the yeast and 1 cup of the flour, mix, then let sit at room temperature until the mixture begins to bubble, about 30 minutes. Add the salt, stir, then add an additional cup of flour. The dough should be quite soft. Cover and let sit at room temperature until the dough has doubled in bulk, about 1-1/2 hours.
- 2. Preheat the oven to 450 degrees F.
- 3. Divide the dough in half. Heavily flour a work surface, and roll out the dough to a 15 x 11-inch rectangle (the dough should be paper-thin except at the edges, where it will be slightly thicker.) Carefully transfer the dough to a well-floured baking sheet.
- 4. Mix the onions and the cream together in a medium-sized bowl and spread half on the dough. Sprinkle half the bacon evenly over the onions and cream. Repeat with the remaining dough, onions, cream, and bacon.
- 5. Bake the pizzas in the center of the preheated oven until the crust is golden and the onions soften and begin to turn golden, about 20 to 25 minutes. If you can't fit both pizzas on the center rack of the oven, switch them halfway through baking.
- 6. Remove the pizzas from the oven and slip them onto a work surface. Season with freshly ground black pepper, then cut into serving pieces.
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Mark Smith
smithmark@aol.comThis pizza was perfect! The crust was crispy, the sauce was flavorful, and the toppings were delicious. I will definitely be making this again.
Kellen
kellen@gmail.comThis pizza was a bit too greasy for my taste. I think I would have liked it better with less bacon.
Zoe Khumalo
zoe.khumalo17@hotmail.comI love this pizza! It's so easy to make and it's always a crowd-pleaser. I highly recommend this recipe.
Hamza Rizvi
rh@gmail.comThis pizza was delicious! The crust was crispy and the toppings were flavorful and cheesy. I will definitely be making this again.
Shafauet Ullah
ullah-s@aol.comI was disappointed with this recipe. The crust was too dry and the toppings were bland. I wouldn't recommend this recipe.
Davie Donley
davie.d65@gmail.comThis pizza was amazing! The bacon and onion were perfectly cooked and the creamy sauce was delicious. I will definitely be making this again.
Madaki Muazu
m@gmail.comThis pizza was easy to make and very tasty. I especially liked the creamy sauce. I will definitely be making this again.
Aslam Saqi
a.s@aol.comThis pizza was perfect! The crust was crispy, the sauce was flavorful, and the toppings were delicious. I will definitely be making this again.
fedaa alislam
alislam-f@hotmail.frThis pizza was a bit too greasy for my taste. I think I would have liked it better with less bacon.
Adbul raheem Ali
a_a49@hotmail.comI love this pizza! It's so easy to make and it's always a crowd-pleaser. I highly recommend this recipe.
Arjun Gautam
garjun@yahoo.comThis pizza was delicious! The crust was crispy and the toppings were flavorful and cheesy. I will definitely be making this again.
Me jahidul Islam
m-islam86@gmail.comThis pizza was okay. The crust was a little too thick for my taste and the toppings were a bit bland. I wouldn't make this again.
KSHITIJ KHADKA
kshitij-k13@aol.comI've made this pizza several times now and it's always a hit. The creamy sauce is so good and the bacon and onion add a nice savory flavor. I highly recommend this recipe.
Rethabile Sebake
s@gmail.comThis pizza was amazing! The crust was perfectly crispy and the toppings were flavorful and delicious. I will definitely be making this again.
Tala Mohamed Tala Mohamed
tala@gmail.comI was disappointed with this recipe. The crust was too dry and the toppings were bland. I wouldn't recommend this recipe.
Senet Delva
d@gmail.comThis pizza was easy to make and very delicious. I especially liked the creamy sauce. I will definitely be making this again.
Ricky Gonzalez
g@gmail.comI tried this recipe last night and it turned out great! The only thing I would change is to use less salt. Otherwise, it was perfect.
Dishmi Jayathilaka
j11@gmail.comThis pizza was a hit with my family! The combination of bacon, onion, and cream was perfect. The crust was crispy and the toppings were flavorful. I will definitely be making this again.