ONION PARMESAN GRATIN
Make and share this Onion Parmesan Gratin recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Onions
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice the onions in half lenghwise, then cut crosswise into thin slices.
- In a large skillet melt butter, then add in onions, thyme, cloves, pepper and salt; cover with lid and saute until the onions are very soft (about 10-12 minutes) adjust the salt to taste (do not add in too much salt as the Parmesan is salty!).
- Transfer the onions to a buttered gratin dish or small casserole dish and smooth it out with a spoon.
- At this point you can cover and let sit at room temperature to broil later.
- Preheat the broiler.
- In a small bowl whisk together egg yolks and whipping cream, the stir in Parmesan cheese.
- Pour the mixture over the onions in the baking dish.
- Place under the broiler (about 2-inches from heat).
- Broil until the top is golden.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #eggs-dairy #vegetables #oven #easy #beginner-cook #dinner-party #vegetarian #broil #stove-top #dietary #low-sodium #low-calorie #low-carb #low-in-something #onions #brunch #taste-mood #savory #equipment
You'll also love
Qaiser Ali
qaiser_ali@aol.comI'm not a big fan of onions, but I loved this dish! The onions were caramelized and sweet, and the parmesan cheese added a delicious nutty flavor. I'll definitely be making this again.
Alisia Paulo
alisia.p46@gmail.comThis gratin was delicious! The onions were perfectly caramelized and the parmesan cheese added a rich flavor. I would definitely recommend this recipe.
wajiha Ali
wali0@aol.comI followed the recipe exactly and the gratin turned out perfectly. It was creamy, cheesy, and full of flavor. I will definitely be making this again.
Logan Kukulski
logan@yahoo.comThis gratin was a bit too rich for my taste. I think I would have preferred it with less cheese and more vegetables.
Kayla Fuentes
fuentes.k42@yahoo.comI made this gratin for a potluck and it was a huge success. Everyone loved it!
Diana Prezioso
prezioso-d90@yahoo.comThis gratin was delicious! I especially liked the crispy bread crumb topping.
Emily Tut
t-emily47@gmail.comThe gratin was easy to make, but it didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.
ijaz hayder
hayder_ijaz86@hotmail.comThis gratin was a bit too oniony for my taste. I think I would have preferred it with more cheese.
Wasim IT
wasim@yahoo.comI made this gratin for a dinner party and it was a hit! Everyone loved the crispy bread crumb topping.
Sam Barlow
barlow.sam@aol.comThe gratin was easy to make and turned out great! I used a combination of yellow and white onions and it added a nice depth of flavor.
mobtsers4
mobtsers487@hotmail.comI found this gratin to be a bit bland. I think it could have used more seasoning.
Saif Rimon
rsaif@gmail.comThis gratin was a bit too rich for my taste. I think I would have preferred it with less cheese.
TK Leeskyz
leeskyz.tk@yahoo.comI followed the recipe exactly and the gratin turned out perfectly. It was creamy, cheesy, and full of flavor. I will definitely be making this again.
Md Lais
m_lais@aol.comThis dish was delicious! The onions were perfectly caramelized and the parmesan cheese added a rich flavor. I would definitely recommend this recipe.
Ahmad shafique Ahmad shafique
a@hotmail.frI made this gratin for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy bread crumb topping.
Op Faysal
faysal-op100@gmail.comThis gratin was easy to make and turned out so elegant. I served it to guests and they all raved about it. The leftovers were even better the next day.
Sanaullah Zamir
sanaullah@hotmail.frI'm not a big fan of onions, but I loved this dish! The onions were caramelized and sweet, and the parmesan cheese added a delicious nutty flavor. I'll definitely be making this again.
Samuel Gonzalez
g96@hotmail.frThis onion parmesan gratin was a hit with my family! The combination of sweet onions, creamy parmesan, and crispy bread crumbs was irresistible. I followed the recipe exactly and it turned out perfectly.