This is a customer request recipe from Outpost Natural foods. Of course, they want you to use all organice ingredients, but you are welcome to use regular stuff! :) All the other recipes on sight start with a boxed mix and this is homemade, from scratch. Prep time is an estimate.
Provided by WI Cheesehead
Categories Dessert
Time 1h
Yield 1-2 cakes, 8-16 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F.
- Cream together butter and sugar until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Sift together flour, baking powder and salt.
- Combine the 1 2/3 tablespoons orange juice concentrate, water, milk, canola oil, vanilla and orange extract.
- Add dry ingredients and wet ingredients, alternately, to butter mixture, beating well after each addition.
- Divide batter among two 9 inch sprayed cake pans and bake for 30-35 minutes or until toothpick inserted in center of cake comes out clean.
- Remove from oven, cool, and remove from pans.
- Frost cake, either 2 separate cakes, or if you are brave, as a 2 layer cake!
- Garnish with mandarin oranges.
- Frosting: Cream the cream cheese, powdered sugar, and o.j. concentrate together until well blended.
Nutrition Facts : Calories 780.9, Fat 31.1, SaturatedFat 16.6, Cholesterol 141.7, Sodium 437.1, Carbohydrate 118.5, Fiber 1.1, Sugar 90.1, Protein 9.6
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Jackline Nchele
[email protected]This cake is the perfect summer dessert. It's light and refreshing, and the orange flavor is so delicious.
jhon jony
[email protected]I made this cake for my friend's baby shower and it was a huge hit! Everyone loved it.
Rubin Sunar
[email protected]This cake is too sweet for my taste. I think I'll try a different recipe next time.
madisyn_ speiser
[email protected]I'm not sure what went wrong, but my cake didn't turn out as well as I hoped. It was still tasty, but it wasn't as moist as I would have liked.
Christian Alset
[email protected]I'm definitely going to make this cake again. It's so easy and delicious!
Sargodha Production
[email protected]This cake is perfect for any occasion. I made it for my son's birthday party and it was a huge hit!
Bilawal Bhatti
[email protected]The cream cheese frosting was the perfect complement to the orange cake.
Gadija Elmie
[email protected]I loved the orange flavor in this cake! It was so refreshing and summery.
Rashdorj Nandinchimeg
[email protected]This cake was so easy to make! I'm not a very experienced baker, but I was able to make this cake without any problems.
The McRib
[email protected]I made this cake for a potluck and it was a big hit! Everyone loved the orange and cream flavors.
ROJ TY44
[email protected]This cake was a disaster! It didn't rise properly and the frosting was too runny.
Amjad Hussain shah
[email protected]I had some trouble getting the cake to rise properly, but the flavor was still good.
Shehriyar Khan
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Shorts Viral
[email protected]I'm not a big fan of orange cake, but this one was surprisingly good. The orange flavor was subtle and the cake was moist and fluffy.
Alexander Munkonge
[email protected]This cake was delicious! I loved the orange flavor and the cream cheese frosting was perfect.
David Heydon
[email protected]I made this cake for my daughter's birthday and it was a huge hit! It was so easy to make and the orange and cream flavors were perfect together.