ORANGE CREAMSICLE CAKE (FROM SCRATCH)

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Orange Creamsicle Cake (From Scratch) image

This is a customer request recipe from Outpost Natural foods. Of course, they want you to use all organice ingredients, but you are welcome to use regular stuff! :) All the other recipes on sight start with a boxed mix and this is homemade, from scratch. Prep time is an estimate.

Provided by WI Cheesehead

Categories     Dessert

Time 1h

Yield 1-2 cakes, 8-16 serving(s)

Number Of Ingredients 17

13 tablespoons butter
1 1/8 cups sugar
3 eggs
2 1/4 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 2/3 tablespoons orange juice concentrate
2 tablespoons water
1/2 cup 2% low-fat milk, plus
1 teaspoon 2% low-fat milk
1/8 cup canola oil
1/2 teaspoon vanilla
1/4 teaspoon orange extract
8 ounces neufchatel cheese, softened
16 ounces sifted powdered sugar
1/4 cup orange juice concentrate
mandarin orange, for garnish

Steps:

  • Preheat oven to 350°F.
  • Cream together butter and sugar until light and fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Sift together flour, baking powder and salt.
  • Combine the 1 2/3 tablespoons orange juice concentrate, water, milk, canola oil, vanilla and orange extract.
  • Add dry ingredients and wet ingredients, alternately, to butter mixture, beating well after each addition.
  • Divide batter among two 9 inch sprayed cake pans and bake for 30-35 minutes or until toothpick inserted in center of cake comes out clean.
  • Remove from oven, cool, and remove from pans.
  • Frost cake, either 2 separate cakes, or if you are brave, as a 2 layer cake!
  • Garnish with mandarin oranges.
  • Frosting: Cream the cream cheese, powdered sugar, and o.j. concentrate together until well blended.

Nutrition Facts : Calories 780.9, Fat 31.1, SaturatedFat 16.6, Cholesterol 141.7, Sodium 437.1, Carbohydrate 118.5, Fiber 1.1, Sugar 90.1, Protein 9.6

Jackline Nchele
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This cake is the perfect summer dessert. It's light and refreshing, and the orange flavor is so delicious.


jhon jony
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I made this cake for my friend's baby shower and it was a huge hit! Everyone loved it.


Rubin Sunar
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This cake is too sweet for my taste. I think I'll try a different recipe next time.


madisyn_ speiser
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I'm not sure what went wrong, but my cake didn't turn out as well as I hoped. It was still tasty, but it wasn't as moist as I would have liked.


Christian Alset
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I'm definitely going to make this cake again. It's so easy and delicious!


Sargodha Production
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This cake is perfect for any occasion. I made it for my son's birthday party and it was a huge hit!


Bilawal Bhatti
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The cream cheese frosting was the perfect complement to the orange cake.


Gadija Elmie
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I loved the orange flavor in this cake! It was so refreshing and summery.


Rashdorj Nandinchimeg
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This cake was so easy to make! I'm not a very experienced baker, but I was able to make this cake without any problems.


The McRib
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I made this cake for a potluck and it was a big hit! Everyone loved the orange and cream flavors.


ROJ TY44
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This cake was a disaster! It didn't rise properly and the frosting was too runny.


Amjad Hussain shah
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I had some trouble getting the cake to rise properly, but the flavor was still good.


Shehriyar Khan
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This cake was a bit too sweet for my taste, but it was still good.


Shorts Viral
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I'm not a big fan of orange cake, but this one was surprisingly good. The orange flavor was subtle and the cake was moist and fluffy.


Alexander Munkonge
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This cake was delicious! I loved the orange flavor and the cream cheese frosting was perfect.


David Heydon
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I made this cake for my daughter's birthday and it was a huge hit! It was so easy to make and the orange and cream flavors were perfect together.