Make and share this Orange Crush Pound cake recipe from Food.com.
Provided by Theresa Thunderbird
Categories Dessert
Time 1h35m
Yield 1 cake
Number Of Ingredients 13
Steps:
- Cream shortening, margarine and sugar.
- Add eggs, 1 at a time,mixing well after each.
- Add orange crush, alternately with sifted flour.
- Add Add flavorings.
- Put into greased and floured tube pan.
- Bake at 325 degrees for 1 hour and 10 minutes.
- FROSTING: Cream margarine and cream cheese Add powdered sugar and flavorings.
- Spread over warm cake.
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Yibanathi Bhunu
[email protected]This cake is delicious! The orange flavor is perfect and the glaze is the perfect finishing touch.
Noor maryam maryam
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as moist as I thought it would.
Selina Latif
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Drcoderyt
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it.
Chilufya Ngona
[email protected]I've made this cake several times and it's always a hit. It's a great cake to take to potlucks or parties.
Isaac Wabugoya
[email protected]This cake is the perfect balance of sweet and tart. The orange glaze is the perfect finishing touch.
Sky Salmo
[email protected]I was disappointed with this cake. It was dry and crumbly, and the orange flavor was barely noticeable.
Awa Jama
[email protected]This cake is definitely a keeper! It's moist, flavorful, and easy to make. I'll be making it again and again.
Sanjana Thakur
[email protected]I'm not a big fan of orange-flavored desserts, but this cake was surprisingly good. The orange flavor was subtle and not overpowering.
Ryan Clark
[email protected]The cake was a little dry for my taste, but the orange glaze helped to make it more moist.
Anju Poudel
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use ingredients that I usually have on hand.
Ashley Revouls
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the orange flavor was just right.
Ra Him
[email protected]This Orange Crush Pound Cake was a hit at my party! It was moist and flavorful, and the orange glaze gave it a perfect finishing touch. I'll definitely be making this again.