From Betty's Soul Food Collection... File this one under "24-carat side dishes"-with carrots and sugar snap peas glazed in a sweet orange marmalade-prepared in only 15 minutes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat 1 cup water to boiling. Add carrots; return to boiling. Reduce heat to low; cover and simmer 8 to 10 minutes, adding sugar snap peas during last 5 minutes of cooking, until carrots are tender. Drain; return to saucepan.
- Stir in marmalade, seasoned salt, ginger and pepper. Cook and stir over medium heat until marmalade is melted and vegetables are glazed.
Nutrition Facts : Calories 70, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 9 g, TransFat 0 g
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Ramundukasbartkevicius Bartkevicius
[email protected]This recipe seems a bit too complicated for me. I'm not a very experienced cook.
Kevin Paul
[email protected]I'm not sure about the orange glaze. I've never tried it before.
Kimberly Flores
[email protected]This recipe looks so good! I can't wait to try it.
Naveen Naik
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill perfectly.
Waheed Riaz
[email protected]This dish is a great side dish for any meal. It's also a great way to get your kids to eat their vegetables.
Daniel Lee
[email protected]I'm not a big fan of carrots, but I really liked them in this dish. The orange glaze made them taste so good.
hacker Garza
[email protected]This recipe is a great way to use up leftover carrots and snap peas. I always have some in my fridge, so this is a great way to use them up.
Pabel Ahead
[email protected]I love the combination of carrots and snap peas in this dish. They're both so colorful and flavorful.
Rajbanshi Zeevan
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Douglas Luong
[email protected]I'm always looking for new ways to cook vegetables. This recipe is a great addition to my repertoire. It's healthy and delicious.
Jerry Thomas
[email protected]This recipe is a great way to get your kids to eat their vegetables. The orange glaze makes them taste so good!
olaniyan samuel
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate their vegetables without complaining.
Larry Hathaway
[email protected]This dish is so flavorful! The orange glaze really brings out the sweetness of the carrots and snap peas.
Md Atour
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were delicious!
Md Jehad
[email protected]These glazed carrots and snap peas were a hit at my dinner party! The orange glaze was perfectly sweet and tangy, and the vegetables were cooked to perfection. I'll definitely be making this dish again.