ORANGE-MARMALADE MUFFINS
These delicious muffins came out of my Classic Holiday Cooking book and are as easy as they are good. I like to serve these on Christmas morning with my Kids Favorite Breakfast Casserole.
Provided by Denise in da Kitchen
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Grease muffin cups or line with paper bake cups.
- Stir together flour, sugar, and baking powder.
- Make a well in the center.
- Combine eggs, sour cream, marmalade, butter, and vanilla.
- Add sour cream mixture all at once to flour mixture.
- Stir till moistened.
- Fill the muffin cups 2/3 full.
- Bake in a 400°F oven 20 to 25 minutes.
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Bijoy Hossin
[email protected]I'm not a big fan of orange marmalade, but I loved these muffins. The orange flavor was subtle and not overpowering, and the muffins were so moist and fluffy.
Dionii Kkkk
[email protected]These muffins are the perfect way to start your day. They're light and fluffy, and the orange marmalade filling is the perfect amount of sweetness.
Sandy Said
[email protected]I've made these muffins several times and they're always a hit. They're the perfect muffin for any occasion.
sobi jan
[email protected]These muffins are a bit more time-consuming to make than some other recipes, but they're worth the effort. They're absolutely delicious!
Rana qasim
[email protected]I made these muffins for a brunch party and they were a huge hit. Everyone loved them!
Evans Morgate
[email protected]These muffins are a great way to use up leftover orange marmalade. They're also a great way to get your kids to eat their fruit.
Jihan Tarhini
[email protected]I love the way these muffins smell when they're baking. They fill the whole house with a delicious citrus scent.
Kaitlyn Dean
[email protected]These muffins are the perfect combination of sweet and tart. The orange marmalade filling is the perfect finishing touch.
Akther Wali
[email protected]I'm not a baker, but these muffins were easy to make and they turned out great! I'm definitely going to be making them again.
Kristjan Kristjan
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're easy to make and they taste delicious. I've already made them twice this week!
Ibrahim Shahbaz
[email protected]I was disappointed with these muffins. They were dry and crumbly, and the orange marmalade filling was too runny.
Shipon Hasan
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
KhAn 123
[email protected]I love the combination of orange and poppy seeds in these muffins. They're so moist and flavorful, and the orange marmalade filling is the perfect finishing touch.
Jonathan Phiri
[email protected]These muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out perfect. The orange marmalade filling was delicious and added a nice citrus flavor.
Gul Ahmed
[email protected]I'm not usually a fan of orange marmalade, but these muffins changed my mind. The flavor was subtle and not overpowering, and the muffins were so moist and fluffy. I'll definitely be making these again.
Drazz Kazrod
[email protected]These muffins were a hit with my family! The orange marmalade filling was the perfect balance of sweet and tart, and the muffins themselves were moist and fluffy. I'll definitely be making these again.