Make and share this Orange-Molasses Glazed Chicken recipe from Food.com.
Provided by Cecily Parsley
Categories Chicken
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°.
- Squeeze 5-6 oranges to yeild 3 cups of juice. In a large skillet, combine juice, 1/2 cup red-wine vingear and 1/4 cup molasses. Boil over high heat, skimming foam occasionally, until mixture is reduced to 1/2 cup; about 10-15 minutes. Reserve half the sauce for serving.
- Place chicken breasts on a rimmed baking sheet lined with tinfoil. Season generously with coarse salt and cracked pepper. Brush with glaze.
- Bake chicken, brushing with glaze and twice, at 20 minute intervals, until juices run clear when thickest part of meat is pierced with a fork - about 35-40 minutes. Serve hot with reserved glaze.
Nutrition Facts : Calories 283.2, Fat 1.7, SaturatedFat 0.4, Cholesterol 68.4, Sodium 84.5, Carbohydrate 38.8, Fiber 4.7, Sugar 30.1, Protein 29.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khensani Khensy
[email protected]This was a delicious recipe! The chicken was cooked perfectly and the glaze was flavorful. I will definitely be making this again.
Chimuanya Wisdom
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is perfect. I've made it several times and it's always a hit.
Jay Night
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked perfectly in the allotted time. The glaze was also very tasty.
Astra
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the glaze is to die for. I highly recommend this recipe.
Tawsif Labib
[email protected]This was a great recipe! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Akhtar Mahi
[email protected]I made this recipe for a dinner party and everyone loved it! The chicken was moist and flavorful, and the glaze was tangy and sweet. I will definitely be making this again.
Sima Sumon
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the glaze was very flavorful.
NBA Richkid
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The glaze was also too sweet for my taste.
Jubaida Jannat Khushi
[email protected]This was a great recipe! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Ff Asif
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is to die for. I've made it several times and it's always a hit.
Jeffery
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the allotted time. The glaze was also very tasty.
Alyan Ali
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and the glaze was perfect. I will definitely be making this again.
Dewayne Hill
[email protected]This orange molasses glazed chicken was a hit with my family! The chicken was moist and flavorful, and the glaze was tangy and sweet. I will definitely be making this again.