ORANGE NUT BREAD

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Orange Nut Bread image

Categories     Cake     Nut     Breakfast     Brunch     Dessert     Bake     Kid-Friendly     Orange     Almond     Bon Appétit     Kidney Friendly     Small Plates

Yield Makes 1 loaf

Number Of Ingredients 10

1 3/4 cups all purpose flour
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1/2 cup frozen orange juice concentrate, thawed
1/4 cup water
1 1/4 cups sugar
5 tablespoons unsalted butter, room temperature
2 large eggs
1/2 cup chopped toasted almonds
1 1/2 teaspoons grated orange peel

Steps:

  • Preheat oven to 350°F. Lightly butter 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan; dust with flour. Sift flour, baking powder and salt into small bowl. Combine orange concentrate and 1/4 cup water in another small bowl. Using electric mixer, beat sugar and butter in large bowl 1 minute. Beat in eggs 1 at a time. Beat in flour mixture alternately with orange concentrate mixture in 3 additions each. Mix in almonds and orange peel. Transfer batter to prepared pan.
  • Bake bread until tester inserted into center comes out clean, about 55 minutes. Cool bread in pan on rack 5 minutes. Turn out onto rack and cool completely. (Can be made 2 days ahead. Wrap in plastic and store at room temperature.)

ugwudike Joseph
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I wouldn't recommend this recipe. The bread was dry and bland.


Nasir Mustefa
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Overall, I thought this bread was okay. It wasn't anything special, but it wasn't bad either.


Mhon76 Vlog
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The bread was good, but I think it could have used more orange flavor. I would add more orange zest or orange juice next time.


Jamshad lakho
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I found this bread to be a bit dry. I think I would add more liquid next time, maybe some orange juice or buttermilk.


Oprah Saiwana
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This bread was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.


Dana Pavlu
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I wasn't sure how this bread would turn out, but I was pleasantly surprised! It's moist, flavorful, and has a nice citrusy tang. The walnuts add a nice crunch, and the glaze on top is the perfect finishing touch.


Pinky Akthar Sabiha
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This bread is so good! It's the perfect balance of sweet and tangy, and the walnuts add a nice crunch. I will definitely be making this again and again.


Bappe Hossain
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I love how moist and flavorful this bread is. The orange zest really shines through, and the walnuts add a nice texture. It's the perfect bread to enjoy with a cup of coffee or tea.


Panther Spencer
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This bread was easy to make and turned out great! I used a bundt pan and it came out beautifully. The orange flavor was subtle but present, and the walnuts added a nice crunch. I'll definitely be making this again!


Marie Amboko
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I've tried many orange nut bread recipes before, but this one is by far the best. The combination of orange zest, chopped walnuts, and a hint of cinnamon is just perfect. It's the perfect treat for breakfast or afternoon tea.


Oasis_ editz_02
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This orange nut bread turned out moist, flavorful, and with a perfect crumb. The orange zest and chopped walnuts added a delightful citrusy and nutty flavor in every bite. It was a hit with my family and friends!


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