The orange dressing has a fresh flavor that really complements the chicken, pasta and fruit. And toasted almonds add lots of festive crunch.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine chicken, pasta, celery, onions, pineapple, oranges and kiwi. In a small bowl, mix the next six ingredients. Pour over chicken mixture; toss to coat. Cover and chill for several hours. Toss with almonds just before serving.
Nutrition Facts :
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gary g
[email protected]I've made this salad several times and it's always a hit. It's a great salad for any occasion.
Milan pariyar02
[email protected]This salad is a great way to get kids to eat their fruits and vegetables. My kids love the sweet and tangy flavor of the oranges.
Haroon Haider
[email protected]I'm not a big fan of goat cheese, so I usually leave it out of this salad. I still think it's delicious without it.
Devi Amgai
[email protected]This salad is also a good way to use up leftover oranges. I often have a few oranges left over after making a batch of orange juice. This salad is a great way to use them up.
YouTube Hasib
[email protected]I like to use a variety of oranges in this salad. I find that the different types of oranges add a nice depth of flavor.
Kelvin osasuyi
[email protected]This salad is a great make-ahead dish. You can make it a day or two in advance and it will still be delicious.
nathalie gilot
[email protected]I'm always looking for new and interesting pasta salad recipes. This one definitely fits the bill! I love the combination of oranges and arugula.
Asad Jadran
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats.
H Clark
[email protected]I love the simplicity of this salad. It's only a few ingredients, but they all come together to create a delicious and satisfying dish.
THANKGOD YIBATONYE
[email protected]I made this salad for a picnic and it was perfect! It's light and refreshing, and it's easy to transport.
Olebogeng Bennett
[email protected]This salad is a great way to use up leftover pasta. I also like to add a bit of cooked chicken or shrimp for some extra protein.
Xloppy's Channel
[email protected]I'm not a huge fan of oranges, but I actually really enjoyed this salad. The oranges were not overpowering and they added a nice sweetness to the dish. I also liked the combination of arugula and goat cheese.
Bashar Baker
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright and citrusy flavor of the oranges. I also like to add a bit of chopped red onion for an extra layer of flavor.
Wayne Verte
[email protected]I was skeptical about the orange and pasta combination, but I was pleasantly surprised. The flavors really worked well together. I also liked the addition of the arugula and goat cheese. It gave the salad a nice texture and flavor contrast.
Beti Lema
[email protected]This orange pasta salad was a huge hit at my last potluck! Everyone loved the unique and refreshing flavor combination. The oranges added a nice sweetness and tang, while the arugula and goat cheese added a bit of bitterness and creaminess. I will de