ORANGE-POPPY SEED COOKIES
Make and share this Orange-Poppy Seed Cookies recipe from Food.com.
Provided by Saturn
Categories Dessert
Time 30m
Yield 6-7 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 325°.
- Beat butter with orange zest until it whitens and holds soft peaks.
- Beat in sugar until well blended.
- Whisk together yolks and vanilla.
- Add to butter mixture and mix scraping down sides as necessary.
- Add flour and poppy seeds mixing only to combine Divide dough into 4 pieces and Roll into 4 logs, each about 1 1/2 inches in diameter.
- Dough should be frozen for 30 minutes so that it can be easily cut or you can freeze, wrapped well for later use.
- Slice 3/8 inch rounds.
- Bake on a parchment lined sheet pan until firm and lightly and evenly browned- about 12-15 minutes.
- The cookies must be cooked through to be tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Elle
[email protected]These cookies are a great way to use up leftover oranges.
Sajjad Akash
[email protected]I love these cookies! They’re the perfect combination of sweet and tangy.
Shakeel GulMuhammad
[email protected]These cookies are so delicious and easy to make! I will definitely be making them again.
Hester Burnett
[email protected]I made these cookies for my family and they loved them! They said they were the best cookies they’ve ever had.
Bill James
[email protected]These cookies are so easy to make and they always turn out perfect. I love the orange and poppy seed flavor combination.
Rabia Sehar
[email protected]I’ve been making these cookies for years and they’re always a hit. They’re my go-to cookie for potlucks and bake sales.
Osama Abdi
[email protected]These cookies are so festive and perfect for any occasion. I love making them for Christmas and Easter.
Helen Siwtou
[email protected]I used a gluten-free flour blend to make these cookies and they turned out great! They were just as delicious as the regular version.
Xyz
[email protected]I added some chopped walnuts to these cookies for a little extra crunch. They were a big hit!
Irfan Shabir
[email protected]These cookies are a great way to use up leftover oranges. They’re also a great make-ahead cookie. I like to freeze them and then thaw them overnight when I want a cookie fix.
Best Eloghsa
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Sadam Shah
[email protected]These cookies are the perfect balance of sweet and tangy. I love the orange zest and poppy seeds.
Chidubem Okonkwo
[email protected]I’m not usually a fan of poppy seed cookies, but these were really good! The orange flavor is subtle and the poppy seeds add a nice crunch.
Malik ali Malik ali
[email protected]These cookies are so easy to make and they taste incredible! I love the orange glaze drizzle on top.
Bilal Billo
[email protected]I was skeptical about the orange and poppy seed combination, but these cookies proved me wrong! They are so good and I will definitely be making these again.
John Higgins (Lil rose)
[email protected]I just tried these cookies and they are absolutely delicious! I love the orange and poppy seed flavor combination and the texture is perfect.
M khuram Khuram
[email protected]These are the best orange poppy seed cookies I’ve ever had! I’ll definitely be making them again.
Eastband Ediboy380
[email protected]I made these cookies for a party and they were a hit! Everyone loved them and many asked for the recipe. They're easy to make, look beautiful, and taste amazing.
Shahryar Mughal
[email protected]These orange poppy seed cookies are a delightful treat! The cookies were soft and chewy with a perfect balance of sweetness and tang. Orange zest and poppy seeds and added a nice flavor combination.