Prepared in the microwave, this fancy orange roughy with almonds is ready in no time. "This makes a simple, but very elegant entree," promises Donna Snyder from Poinciana, Florida.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place almonds in a small microwave-safe dish. Cover and microwave on high for 1-2 minutes or until lightly toasted. , Place the fillets in a 9-in. microwave-safe pie plate. Dot with butter and sprinkle with almonds. Combine the remaining ingredients; pour over fillets. Cover and microwave at 70% power for 5 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 257 calories, Fat 12g fat (3g saturated fat), Cholesterol 112mg cholesterol, Sodium 224mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 31g protein. Diabetic Exchanges
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Sk Salim
[email protected]This recipe was easy to follow and the dish turned out great. The fish was cooked perfectly and the almond crust was crispy and golden brown. I served it with a side of roasted vegetables and it was a hit with my family.
Sajid Subhan Mayo
[email protected]This is a classic dish that is always a hit. The orange roughy is cooked to perfection and the almond crust is crispy and flavorful. I highly recommend this recipe!
DAVID Ff
[email protected]I've never made orange roughy before, but this recipe made it easy. The fish was flaky and moist, and the almond crust added a nice crunch. I served it with a side of roasted potatoes and asparagus.
Game Station
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I usually serve it with a side of rice and steamed vegetables.
nazeer nams
[email protected]I love the combination of orange and almond in this dish. The fish is cooked perfectly and the almond crust is crispy and golden brown. I usually serve it with a side of roasted vegetables and a white wine sauce.
Bicky Xunar
[email protected]This is my new favorite way to cook orange roughy. The almond crust is so crispy and flavorful, and the fish is cooked perfectly. I highly recommend this recipe!
Usman Bhai
[email protected]I'm always looking for new ways to cook fish, and this recipe caught my eye. I'm so glad I tried it! The orange roughy was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this dish again.
Rahat Khan jee
[email protected]This recipe is a great way to use up leftover almonds. I had some almond flour in my pantry and decided to try this recipe. It turned out really well! The fish was moist and flavorful, and the almond crust was crispy and golden brown.
basajjabalaba julius
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The orange roughy was mild and flaky, and the almond crust added a nice flavor. I would definitely make this again.
Md Abul
[email protected]I love the combination of orange and almond in this dish. The fish is cooked perfectly and the almond crust is crispy and golden brown. I usually serve it with a side of roasted vegetables and a white wine sauce.
tusiime james
[email protected]This is my new favorite way to cook orange roughy. The almond crust is so crispy and flavorful, and the fish is cooked perfectly. I highly recommend this recipe!
Bamoniida Tshireletso
[email protected]I've never made orange roughy before, but this recipe made it easy. The fish was flaky and moist, and the almond crust added a nice crunch. I served it with a side of roasted potatoes and asparagus.
julie wineinger
[email protected]I'm always looking for new ways to cook fish, and this recipe caught my eye. I'm so glad I tried it! The orange roughy was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this dish again.
Fahad ulshamsjutta
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I usually serve it with a side of rice and steamed vegetables.
Pardesi Munda
[email protected]I made this dish for a dinner party and it was a huge success. The orange roughy was cooked to perfection and the almond crust was crispy and golden brown. I served it with a side of roasted vegetables and a white wine sauce. Everyone loved it!
Olivia Dedewa
[email protected]This recipe was easy to follow and the dish turned out great. The fish was cooked perfectly and the almond crust was crispy and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.
DULCE ARIAS
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The orange roughy was mild and flaky, and the almond crust added a nice flavor. I would definitely make this again.
Maria Shahbaz
[email protected]This recipe is a great way to use up leftover almonds. I had some almond flour in my pantry and decided to try this recipe. It turned out really well! The fish was moist and flavorful, and the almond crust was crispy and golden brown.
Elvis Savage
[email protected]I've made this dish several times and it's always a hit. The orange roughy is so delicate and flaky, and the almond crust adds a nice crunch. I usually serve it with roasted vegetables and a side of rice.
Hafez Tayub Ali Abu hafsa
[email protected]Orange roughy amandine is a classic dish that is easy to make and always impresses. The fish is cooked to perfection and the almond crust is crispy and flavorful. I highly recommend this recipe!