Make and share this Orange Roughy With Tarragon and Vegetables recipe from Food.com.
Provided by AmandaInOz
Categories Orange Roughy
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat grill.
- Heat oil in large skillet and quickly cook vegetables (about 2-3 minutes on a medium-high heat).
- Take four large pieces of aluminum foil. Place one piece of fish on each.
- Top with 1/2 tablespoon butter, 1/4 of the vegetables and 1/4 of the tarragon.
- Repeat for the other pieces.
- Wrap tightly and place on grill.
- Grill over a medium heat for 12 - 18 minutes. Open carefully because the steam can be very hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #main-dish #seafood #australian #barbecue #fish #dietary #low-sodium #low-calorie #low-carb #low-in-something #saltwater-fish #orange-roughy #equipment #grilling
You'll also love
Mrsd Niks
[email protected]This is a great recipe for a special occasion. The fish is elegant and the vegetables are colorful and flavorful.
Lovaro Jamal
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish and vegetables are cooked to perfection and the sauce is delicious.
Peter Oguama
[email protected]I'm not a fan of orange roughy, but I really enjoyed this recipe. The fish was cooked perfectly and the tarragon and vegetables added a great flavor.
Nthabiseng Molete
[email protected]This is a great recipe for a healthy and delicious meal.
Asmar Moh
[email protected]I made this recipe for a dinner party and it was a big hit! Everyone loved the fish and the vegetables.
Shahin Shahin
[email protected]This recipe is very easy to make and it's a great way to use up leftover vegetables.
Lisan Janitha
[email protected]I used frozen orange roughy fillets and they turned out great. I also added some lemon zest to the vegetables.
mudasir sattar
[email protected]I'm not a fan of tarragon, so I used dill instead. It was still very good.
Jayden Gutierrez
[email protected]This recipe is too bland. It needs more seasoning.
Sbsje Wheie
[email protected]I followed the recipe and the fish was overcooked.
Tim Blevins
[email protected]I made this recipe exactly as written and it turned out great! The fish was cooked perfectly and the vegetables were tender and flavorful.
Mighty Tizvigone
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Momotaz begum
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The orange roughy was cooked perfectly and the tarragon and vegetables added a great flavor.
Ede “Ede” Cantarero
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Suhayb Cabdixakiin
[email protected]I made this recipe for my family and everyone loved it! The orange roughy was moist and flavorful, and the vegetables were cooked perfectly.
CoNiGMa
[email protected]The orange roughy was cooked to perfection and the tarragon and vegetables added a nice touch.
umbreon angel
[email protected]This orange roughy recipe was a hit! The fish was cooked perfectly and the tarragon and vegetables added a delicious flavor. I will definitely be making this again.