I turn orange marmalade, mustard and just a hint of ginger into a glaze for ham that comes together super quick but feels exceptional. And that makes it perfect for when I'm entertaining brunch guests! -Connie Moore, Medway, Ohio
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large greased cast-iron or other heavy skillet, brown ham 3-4 minutes on each side; remove and set aside., In the same skillet, combine remaining ingredients; bring to a boil. Add ham; cook, covered, until heated through, 1-2 minutes.
Nutrition Facts : Calories 188 calories, Fat 8g fat (4g saturated fat), Cholesterol 51mg cholesterol, Sodium 885mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 14g protein.
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Steve plays Minecraft
[email protected]I made the orange spiced ham steak for dinner last night and it was a huge success. My husband and kids loved it! The glaze was perfectly sweet and tangy, and the ham was cooked perfectly. This recipe is definitely a keeper.
Dj Nardmac
[email protected]I tried the orange spiced ham steak recipe and it turned out great! The ham was juicy and tender, and the glaze was flavorful and tangy. I will definitely be making this again.
Shahzad Davil
[email protected]The orange spiced ham steak was delicious! I loved the combination of sweet and savory flavors. The glaze was easy to make and added just the right amount of flavor to the ham.
Imtiaz Rahmon Robi
[email protected]This orange spiced ham steak recipe was a hit with my family! The glaze was tangy and flavorful, and the ham was cooked to perfection. I will definitely be making this again.