Provided by Ree Drummond : Food Network
Categories dessert
Time 55m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 F.
- Fill a large ziptop bag with the granulated sugar, salt and orange zest. Seal the bag and shake it around until the zest and sugar are totally combined. Cut the chilled biscuits into quarters. Add the biscuit pieces to the bag, seal it and shake/toss it around until all the biscuit pieces are coated in the orange sugar. Pour the pieces into a bundt or tube pan and set aside.
- In a medium pan over medium heat, melt the butter. Stir in the brown sugar, vanilla and orange juice until just barely combined. Pour the mixture all over the biscuit pieces, scraping the pan to get all the butter/brown sugar out. Let it settle for a second, then place the pan in the oven.
- Bake until the top of the biscuits are golden brown, about 25 minutes. Transfer the pan to a rack and let it sit for at least 10 minutes (but no more than 15), then turn the cake out of the pan onto a cake plate. Let cool briefly before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sierra Houghton
[email protected]This monkey bread is so addictive! I can't stop eating it.
Nadir Shah
[email protected]I love the way the orange and vanilla flavors complement each other in this monkey bread.
Spikey
[email protected]This monkey bread is the perfect treat for a special occasion.
Mbada Khoury
[email protected]I'm not a big baker, but this recipe was so easy to follow. The monkey bread turned out great!
khagendra Giri
[email protected]My family loved this monkey bread! It was so easy to make and tasted delicious.
jahirul kobir
[email protected]This is the best monkey bread recipe I've ever tried.
Nomusa Mayisela
[email protected]I made this monkey bread for a potluck and it was gone in minutes.
Fatoumata Kamara
[email protected]I'm not usually a fan of monkey bread, but this orange vanilla recipe changed my mind.
GReg MArtin
[email protected]This monkey bread is so moist and flavorful. I could not stop eating it!
Marian Cani
[email protected]I love the way the orange zest and vanilla extract add a citrusy flavor to this monkey bread.
Casandra Cerron
[email protected]This is the best monkey bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Oside Meg
[email protected]I made this monkey bread for a potluck and it was gone in minutes. Everyone loved it!
Lwazi Nhloso Mbulazi
[email protected]This monkey bread is so addictive! I could eat it for breakfast, lunch, and dinner.
Bikee kushwaha
[email protected]I'm not usually a fan of monkey bread, but this orange vanilla recipe changed my mind. It's the perfect balance of sweet and tangy.
Peter Gakuru
[email protected]This recipe was a lifesaver for my last-minute brunch. It was quick and easy to make, and my guests loved it.
amahler “nandipha” Shelembe
[email protected]This monkey bread is so moist and flavorful. I could not stop eating it!
Mdsobuj khan
[email protected]I love the way the orange zest and vanilla extract add a citrusy flavor to this monkey bread. It's a great recipe for a special occasion.
shyniea smothers
[email protected]This recipe is so easy to follow, even for a beginner baker like me. The monkey bread turned out perfectly and was so delicious.
Md Abdul Alim Sultan
[email protected]I've made this monkey bread recipe several times now and it's always a crowd-pleaser. The orange and vanilla flavors are the perfect combination.
Shelby Nall
[email protected]This orange vanilla monkey bread was a hit at my party! It was so easy to make and everyone loved the sweet and tangy flavor.