Whole Oreo cookies make a fun and tasty crust for chocolate-topped mini cheesecakes.
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 4h30m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs, 1 at a time, beating on low speed after each just until blended.
- Place 1 cookie in bottom of each of 12 paper-lined muffin cups. Fill with batter.
- Bake 20 minutes or until centres are almost set. Cool. Refrigerate 3 hours. Melt chocolate as directed on package; drizzle over cheesecakes. Top with COOL WHIP.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 24 g, Cholesterol 78 mg, Fat 18.4 g, Fiber 0.8 g, Protein 4.6 g, SaturatedFat 9.7 g, Sodium 253 mg, Sugar 16.9 g
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Abaidullah Iqbal
[email protected]Thank you for sharing this recipe. I'm sure it will be a hit at my next party.
Ava Booker
[email protected]I can't wait to try this recipe!
Seenaa Dechasa
[email protected]These cheesecakes are a must-try for any cheesecake lover!
Moose Uzumaki
[email protected]I'm definitely going to be making these cheesecakes again and again.
Subash Biswas
[email protected]These cheesecakes are so creamy and smooth. They just melt in your mouth.
Vinna Mae Labiao
[email protected]I love that these cheesecakes can be made ahead of time. It makes them perfect for busy weeknights.
William Clement
[email protected]I've made these cheesecakes several times and they always turn out perfect. They're a family favorite!
Raju Hossain
[email protected]I'm not usually a fan of cheesecake, but these mini cheesecakes are amazing! I could eat them every day.
Ed Patrichi
[email protected]These cheesecakes are the perfect dessert for any occasion.
Abbas Abdelkrim Eldemiry
[email protected]I love the Oreo cookie crust. It adds a nice crunch to the cheesecake.
sameer tariq
[email protected]These cheesecakes are so delicious! I can't believe how easy they were to make.
Mb Karim
[email protected]I've tried many different cheesecake recipes, but this one is definitely my favorite. It's the perfect combination of creamy and tangy.
Shakarie Moore
[email protected]I made these cheesecakes for my kids' birthday party and they were a huge success. The kids loved them!
Dickson Lwando
[email protected]These cheesecakes are the perfect size for a single serving. They're also really easy to transport, so they're great for taking to parties or potlucks.
Dennis KITHINJI
[email protected]I love how simple this recipe is. It only takes a few ingredients and you can have these cheesecakes ready in no time.
AbdurRahman Snacker
[email protected]These mini cheesecakes are fantastic! They are so easy to make and they're always a hit with my family and friends.