OVEN BAKED BLUEBERRY PANCAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oven Baked Blueberry Pancake image

Categories     Fruit

Number Of Ingredients 8

1 cup flour
3 tablespoon sugar
1 1/2 teaspoon baking powder
1/2 teaspoon coarse salt
3/4 cup Milk
1 egg, room temperature
2 tablespoon butter, melted
1 cup blueberries

Steps:

  • Preheat oven to 375 degrees with rack in upper third of oven.
  • Place ovenproof skillet in oven.
  • Whisk together flour, sugar, baking powder and salt. In separate bowl, whisk together milk, egg and 2 Tbl. melted butter.
  • Whisk milk mixture into flour mixture until just combined.
  • Remove skillet from oven and add 1 Tbl of butter, swirling to melt and coat. Pour in batter and smooth top to coat.
  • Drop blueberries onto batter and sprinkle with 1 tsp regular sugar and 1 Tbl coarse sugar.
  • Bake 20-25 minutes. Let cool 5 minutes then slice and serve with butter and syrup. Warm in microwave if needed to serve hot with sausage patty.

Ahmed Raju
[email protected]

Yum! These pancakes were delicious. I followed the recipe exactly and they turned out perfect.


ToBiAS2270 Ackerman
[email protected]

These pancakes were a hit with my kids! They loved the blueberry flavor and the crispy edges. I'll definitely be making these again.


Huzzat Islam
[email protected]

My family loved this recipe! The pancakes were fluffy and flavorful, and the blueberries were perfectly sweet and juicy. I will definitely be making this recipe again.