OVEN COOK BAG STUFFED BELL PEPPERS
This recipe was given to me by a friend at work. I love it because it is easy to make and you do not have to boil the peppers. I hope you like it.
Provided by Ruscinda
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- (10"x 16") Place large size Reynolds Oven Cook bag into 10x6x2-inch baking dish.
- In a small bowl, combine flour, tomato paste, water, and sugar; stir until smooth.
- Set aside 1/4 cup sauce; pour remaining sauce into bag.
- Brown ground beef in skillet.
- Add onion and garlic; cook until transparent.
- Drain excess fat.
- Stir in cheese, rice, salt, pepper, and tomato sauce.
- Remove tops and seed from green peppers: stuff with meat mixture.
- Place stuffed peppers in bag.
- Close bag with a nylon tie; make 6 half-inch slits in the top.
- Bake 30-40 minutes or until green peppers are tender.
- To serve, spoon sauce over stuffed peppers.
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syed shafqat
[email protected]I'm so glad I found this recipe. It's a keeper!
prosper Maaledoma
[email protected]This recipe is a great way to get your kids involved in the kitchen. They can help you stuff the bell peppers and mix the filling.
iram shahbaz
[email protected]I love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
Arslan Mher
[email protected]This recipe is a great way to use up leftover rice and vegetables. It's also a great way to get your kids to eat their vegetables.
Justine Guluka
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's a great dish to serve for a potluck or a party.
ZazoyaDraws
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I love that I can just throw everything in the oven cook bag and let it cook.
Steven Dancer
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the stuffed bell peppers and they don't even realize that they're eating healthy.
Esmail Esmail
[email protected]I love that this recipe is so versatile. I can use any kind of ground meat or protein that I have on hand, and I can also add different vegetables to the filling.
Marco Maley
[email protected]I've made this recipe several times now and it's always a success. The bell peppers are always cooked perfectly and the filling is always flavorful and moist.
Naveed.arayn.king03
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that I can just throw everything in the oven cook bag and forget about it.
John Demello
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again for my next party.
GRASSY HEART
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this recipe. The filling was so flavorful and the bell peppers were cooked perfectly.
Saad Shabeer
[email protected]This recipe is a great way to use up leftover rice. I also like to add some chopped vegetables to the filling, such as onions, celery, and carrots.
mukesh khadka
[email protected]I followed the recipe exactly and my stuffed bell peppers turned out delicious. The only thing I would change next time is to add a little more salt and pepper to the filling.
Georgia Trimble
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great. I also like that the recipe includes brown rice, which adds a nice nutty flavor to the filling.
Faheem Afridi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The oven cook bag makes it so easy to clean up, and the bell peppers come out perfectly cooked every time.
Grg Youngjae
[email protected]These stuffed bell peppers were a hit with my family! The bell peppers were perfectly tender and the filling was flavorful and moist. I will definitely be making this recipe again.