You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet.
Provided by MizzNezz
Categories Breakfast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs and half and half until light and fluffy.
- Stir in the cheese, ham, green pepper,onion and parsley.
- Pour into a greased 9in square baking dish.
- Bake at 400* for 25 minutes or until set.
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Savannah V
sv@aol.comThis omelet was delicious! The flavors were all there and it was cooked perfectly. I would definitely make this again.
Stephanie Topp
s@hotmail.comI've made this omelet several times now and it's always a hit. It's a great way to use up leftover ham and vegetables. The omelet is always fluffy and cooked evenly. I like to serve it with a side of salsa and avocado.
Tony Junior
junior2@yahoo.comThis omelet was a great way to start the day. It was fluffy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Vernon Schlabach
vs59@gmail.comThis omelet was easy to make and turned out great! The flavors were all there and it was cooked evenly. I would definitely make this again.
Arosha Idusra
ai@gmail.comYum! This omelet was delicious. I loved the combination of ham, peppers, onions, and cheese. It was cooked perfectly and was very flavorful.
8 Y
8_y78@aol.comThis was a great recipe! It was easy to follow and the omelet turned out perfectly. I will definitely be making this again.
Jackson Lebarleiya
jackson-lebarleiya@hotmail.frThis omelet was perfection! The balance of flavors was spot on and the texture was fluffy and light. I will definitely be making this again.
PLS-
pls-@gmail.comI've made this Denver omelet recipe several times now and it's always a winner. It's a great way to use up leftover ham and vegetables. The omelet is always fluffy and cooked evenly. I like to serve it with a side of salsa and avocado.
Hoffein Byenkya Makaveli
b_hoffein@hotmail.comThis was a great recipe! I made it for breakfast this morning and it was a hit with my family. The omelet was fluffy and cooked evenly. The vegetables were tender and flavorful. I will definitely be making this again.
Sp Shanto
s.s@gmail.comI'm not usually a fan of omelets, but this one was delicious! The Denver omelet had a great combination of ingredients and was cooked perfectly. It was fluffy and light, with a crispy exterior. I would definitely recommend this recipe.
yma mata
y_mata67@hotmail.comThis omelet was easy to make and turned out great! I used a cast iron skillet and cooked it over medium heat. The omelet cooked evenly and didn't stick to the pan. The flavors of the ham, peppers, onions, and cheese blended well together. I served it
Sihle Khumalo
khumalos13@yahoo.comThis Denver omelet recipe was a hit! The combination of ham, bell peppers, onions, and cheese was perfect. I especially liked the addition of the diced tomatoes, which added a nice bit of freshness. The omelet was cooked evenly throughout and was flu