OVEN ROASTED BAKED POTATOES
Yummy potatoes that can help to fill out a meal for a table full of hungry teenagers. Potatoes can be cooked until just done or cooked to a crunchy skin. Great either way.
Provided by Joni's Busy Kitchen
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a large baking sheet with foil.
- Toss fingerling potatoes, onion, coconut oil, garlic, and sea salt in a large bowl. Spread mixture onto baking sheet; bake, stirring every 10 minutes, until potatoes are tender, about 30 to 40 minutes.
Nutrition Facts : Calories 148.6 calories, Carbohydrate 24.7 g, Fat 4.8 g, Fiber 3.2 g, Protein 2.9 g, SaturatedFat 4.2 g, Sodium 888.8 mg, Sugar 1.1 g
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Gontse Mokeona
[email protected]These potatoes were the perfect side dish for my holiday meal. They were delicious and everyone loved them.
Bella Cullpepper
[email protected]I'm not sure what I did wrong, but my potatoes came out burnt.
SM Farhad Hossen
[email protected]These potatoes were easy to make and very tasty. I will definitely be making them again.
Zulfiqar Ahmad
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Syamily Prasad
[email protected]These potatoes were a bit too oily for my taste.
Jogunola Faruq
[email protected]I've tried this recipe several times and it always comes out great. It's a great way to use up leftover potatoes.
Nikotimasi Hala
[email protected]I made these potatoes for my family and they loved them. They're a great side dish for any meal.
RAJA TEHMOOr JEHANGIR
[email protected]I'm a huge fan of roasted potatoes and these are some of the best I've ever had. They were perfectly crispy on the outside and fluffy on the inside.
Lij Addam
[email protected]These potatoes were a disappointment. They were dry and overcooked.
Samir Mia
[email protected]I'm not a big fan of roasted potatoes, but these were actually really good. The garlic and herb seasoning was perfect.
Riley
[email protected]These potatoes were a great side dish for my roasted chicken. They were simple to make and very tasty.
Malik Mehak
[email protected]I've made this recipe several times and it always turns out great. I love that I can use different seasonings to change up the flavor.
Priya Arora
[email protected]I'm not sure what went wrong, but my potatoes came out dry and bland.
Sanjana Thakur
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy on the outside and fluffy on the inside.
Ibad Urahman
[email protected]These potatoes were so easy to make and they turned out so delicious. I'll definitely be making them again.
HIZBU Rrehman
[email protected]I made these potatoes for a dinner party and they were a huge success. Everyone loved them and asked for the recipe.
Aunty Ogo
[email protected]Meh.
Subodh Kandel
[email protected]I've tried many roasted potato recipes, but this one is definitely my favorite. The potatoes were perfectly cooked and the flavor was amazing. I will definitely be making these again.
Pabindra Budha
[email protected]These potatoes were a hit! They were crispy on the outside and fluffy on the inside. I loved the garlic and herb seasoning.