OVEN ROASTED POTATOES WITH OLIVE OIL & ROSEMARY
Full of great earthy rosemary flavor, these roasted potatoes are scrumptious. The olive oil gives the skin a delicious crunchy texture. We loved the added cheesy flavor and zing from the Parmesan. A fantastic side dish for steak, burgers, or chicken.
Provided by Pat DiMercurio
Categories Potatoes
Time 25m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 425 degrees. Wash hands thoroughly. Scrub potatoes and cut into 1-inch cubes.
- 2. Place potatoes in a plastic bag or in a bowl. Add olive oil, salt, pepper, and rosemary and toss well to cover potatoes.
- 3. Spread potatoes on a baking sheet that's been sprayed with pan spray. Bake in oven for 15-20 minutes or until potatoes are golden brown and are cooked through.
- 4. Remove from oven, drizzle with a bit more olive oil and season again if needed. Sprinkle with Parmesan cheese before serving.
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Madison Mcqueary
[email protected]Great recipe! Potatoes were delicious and roasting them with rosemary was a great idea. Will definitely make them again.
MUSADDIQ GROUP
[email protected]Followed the recipe exactly and the potatoes came out perfect. Crispy on the outside and fluffy on the inside. Loved the rosemary flavor.
Roy Bailey
[email protected]Easy to make and turned out great! Potatoes were crispy and flavorful. Perfect side dish for a weeknight meal.
Sara Gaming
[email protected]These potatoes were a huge hit with my family! They loved the crispy texture and the rosemary flavor. I'll definitely be making them again.
Md Shahed
[email protected]Solid recipe. Potatoes were crispy and well-seasoned. Will try adding some other herbs and spices next time for a bit more flavor.
Md sanzid Hossen
[email protected]Roasted potatoes are my go-to side dish and this recipe takes them to the next level. They're crispy, flavorful, and always a crowd-pleaser.
Shah8080
[email protected]Potatoes came out a bit dry. Maybe I should've added more olive oil?
Alom Ahmad
[email protected]Absolutely loved how crispy the potatoes got! The rosemary and garlic added a great depth of flavor. Will definitely make them again.
Mwila
[email protected]Easy-peasy recipe that yielded delicious results. Perfect side dish for roasted chicken.
Breanna Parks
[email protected]Potatoes have never tasted so good! Loved that the recipe is simple and uses minimal ingredients. Will try experimenting with different herbs next time.
B COME TECH
[email protected]Followed the recipe to a T and they turned out perfectly. Crispy on the outside, fluffy on the inside. Roasted rosemary aroma filled the house. Yum!
Rodney Williams Itier
[email protected]These potatoes were an absolute hit at our dinner party! Everyone raved about how crispy and flavorful they were. I'll definitely be making them again soon.