OXTAIL SOUP II
This recipe is used in Sri Lanka -- it's a little similar to a Mexican-style beef soup. Eat this soup with bread and butter.
Provided by Sonya Rutnam
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- In a large stock pot add oxtail, beef, potatoes, onion, tomatoes, celery, carrots, cabbage and cucumbers. Fill stock pot with water until all ingredients are covered.
- Stir in bouillon cubes and season with pepper. Cook over medium heat until vegetables are tender and beef is cooked through.
Nutrition Facts : Calories 907.9 calories, Carbohydrate 78.2 g, Cholesterol 201 mg, Fat 38 g, Fiber 13.5 g, Protein 66.1 g, SaturatedFat 15.5 g, Sodium 1261.3 mg, Sugar 14.1 g
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Xahriyar Hasan
[email protected]Overall, I'm very happy with this recipe and I would definitely make it again.
Md Sakiruzzaman Anando
[email protected]This soup is a bit time-consuming to make, but it's worth the effort.
Annoying Person
[email protected]I'm not a huge fan of oxtail, but I really enjoyed this soup.
abigail garza
[email protected]This soup is a great way to use up leftover oxtails.
Elijah Heaton
[email protected]I would recommend this recipe to anyone who loves oxtail soup.
Chiemerie Ogujuba
[email protected]I followed the recipe exactly and the soup turned out perfectly.
Isabel Pihu
[email protected]This is the best oxtail soup I've ever had!
Dorroh Kamoro
[email protected]I love the way the wine adds depth of flavor to the broth.
Akhi Aktar
[email protected]This soup is perfect for a cold winter day.
BaliwalPro FF
[email protected]The only thing I would change about this recipe is to add more vegetables.
GRACE EHI
[email protected]I wasn't sure about using oxtails at first, but I'm so glad I tried this recipe.
Tisha Islam
[email protected]I've made this soup several times now, and it's always a hit with my family and friends.
Emo Mysha
[email protected]This oxtail soup is a revelation! The broth is rich and flavorful, and the meat is fall-off-the-bone tender.