This is a slightly spicy Pakistani dish of chicken and potatoes.
Provided by Fatma Athar
Categories World Cuisine Recipes Asian Pakistani
Time 1h15m
Yield 6
Number Of Ingredients 11
Steps:
- Heat vegetable oil in a pot over medium heat. Stir in garlic paste and ginger; cook and stir for about 1 minute. Add the minced chile, cumin, salt, and yogurt.
- Stir in chicken pieces and bell pepper. Cover pot and simmer over low heat, until the oil separates and chicken is mostly cooked, 20 to 30 minutes.
- Mix in potatoes; add a little water, if necessary. Cook on low heat until potatoes are tender, about 20 minutes more. Garnish with chopped cilantro and serve.
Nutrition Facts : Calories 674.5 calories, Carbohydrate 26.6 g, Cholesterol 170.9 mg, Fat 41.6 g, Fiber 3.5 g, Protein 45.9 g, SaturatedFat 10.5 g, Sodium 232.6 mg, Sugar 2.3 g
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Isha E Jabbie
[email protected]This recipe is a lifesaver! I'm always short on time during the week, and this dish is so quick and easy to make.
Christabel Khaoma
[email protected]I made this dish for my friends and they all loved it. They said it was the best Pakistani dish they had ever had.
Kali Webb
[email protected]I'm always looking for healthy and delicious recipes, and this one definitely fits the bill. It's packed with protein and vegetables, and it's low in fat.
David Merritt
[email protected]This dish is a great way to get your kids to eat their vegetables. They'll love the crispy potatoes and the flavorful sauce.
Neek Smith
[email protected]I love the fact that this recipe is so versatile. You can easily adjust the spices to your own taste.
Laxuman Chadiyal
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Dan Torres
[email protected]I've made this dish several times and it's always a hit. It's a great way to impress your guests.
Mahebull Hasan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Bon AmiGamer
[email protected]I made this dish exactly as the recipe said and it turned out great. I would definitely recommend it to others.
Nyondago Oyath
[email protected]I'm not a big fan of yogurt, but I didn't even notice it in this dish. It just added a nice creaminess to the sauce.
Elijah Griffen
[email protected]This dish is a great way to use up leftover chicken. It's also a great meal to make ahead of time.
sara aldossary
[email protected]I love the way the spices in this dish come together. It's the perfect balance of flavors.
Jeremy Curtis
[email protected]This is my new favorite chicken recipe! It's so easy to make and it always turns out perfectly.
Pubg lover Ho yara
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I even had people asking for the recipe.
Walsh Family
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of potatoes, but I'm so glad I did. The potatoes were cooked perfectly and they added a nice texture to the dish.
Wajiha Salman
[email protected]I love the simplicity of this recipe. It's made with a few basic ingredients, but the end result is anything but basic. The chicken and potatoes are cooked to perfection and the sauce is delicious.
Hauwa Muhammad
[email protected]This dish was easy to make and packed with flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!
Kwesi Kwesi
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely didn't disappoint. The combination of chicken and potatoes is always a winner, and the addition of the spices and yogurt made it even better.
red duck
[email protected]This Pakistani potato chicken recipe was a hit with my family! The chicken was tender and juicy, and the potatoes were perfectly crispy. I especially loved the rich and flavorful sauce.