PAN SAUTEED PORK CHOPS WITH GARLIC-HOISIN SAUCE
From America's Test Kitchens. It is explained as a sauce prepared in the same pan you've cooked the chops in and you scrape the browned bits into the sauce...sounds good. Please note: a reviewer didn't like these and that's fine; we are all different and like different things. The recipe is from America's Test Kitchen though. Here it is again from another person on an unrelated site http://cookbookjunkie.blogspot.com/2007/07/more-garlic-garlic-hoisin-sauce.html I felt I had to defend myself since the poster said I was lying!
Provided by Oolala
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Season chops with salt and pepper and heat the oil in a saute pan.
- Once the oil is hot, saute the chops until done.
- Remove chops to a platter.
- Now for the sauce, to the same pan, add oil and garlic and cook on medium heat until fragrant; about 30 seconds.
- Stir in the broth, hoisin, vinegar, red pepper flakes and any accumulated juices from the pork platter, scrapping any browned bits and simmer until thickened, about 7 minutes.
- Spoon sauce over chops before serving.
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Maher Niger
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Nh Nayem
[email protected]I've never made pork chops before, but this recipe made it so easy. The pork chops were juicy and flavorful, and the sauce was amazing.
Josiah Hernandez
[email protected]This recipe is simple to follow and the results are delicious. I highly recommend it.
Farman ali Chandio
[email protected]I'm not a fan of hoisin sauce, but I still enjoyed this recipe. The pork chops were cooked well and the sauce was flavorful.
Kashi Mobile
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some leftover chops from a roast, and they were perfect.
Ms Moly
[email protected]I love the combination of flavors in this recipe. The hoisin sauce is sweet and savory, and it pairs perfectly with the pork chops.
Barkisu F
[email protected]This recipe was a bit time-consuming, but it was worth it. The pork chops and sauce were both delicious.
MD Jahangir Islam
[email protected]I followed the recipe exactly and the pork chops turned out dry and overcooked. I'm not sure what went wrong.
Nanyanzi Esther
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Corvin Koch
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the sauce is delicious.
Oralbai Oralbai
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The hoisin garlic sauce was so good that I couldn't get enough of it.
Menzy world
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the pork chops and the sauce.
Pritam Rai
[email protected]This recipe was a total flop. The pork chops were tough and the sauce was bland.
Ferdus king
[email protected]The pork chops were a little dry, but the hoisin garlic sauce was amazing. I'll definitely be making this sauce again.
Lalal
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make a delicious meal that my whole family enjoyed.
Angelito Garcia
[email protected]Wow, this recipe was a hit! The pork chops were juicy and flavorful, and the hoisin garlic sauce was the perfect complement.