PAN SEARED & OVEN ROASTED GARLIC BUTTER STEAK
The most tender and succulent steak dish I have ever prepared ! Easy and elegant. Start with room temperature steaks for excellent results. Serve with potatoes, vegetables, crusty bread and red wine for your very own feast!
Provided by Miss Issauga
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 475 degrees.
- Mix parsley and garlic. Sprinkle lightly with salt and mash slightly to mix, then mix with butter.
- Melt the butter mixture over low heat in a small pan.
- Season both sides of the steak with salt and pepper and place a heavy pan or iron skillet over high heat. Lightly coat pan with oil when hot. Sear the steak until browned on one side (5 minutes). Turn the steak and brush the top generously with the flavored butter.
- Place into the heated oven and cook to your preference (check after 5 minutes by cutting into the center of one of the steaks). The meat will continue to cook from residual heat, so remove it from the oven when slightly less done than you wish.
- Pour remaining butter and any pan juices over the meat and let it stand for a few minutes before serving.
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Atamelang Mahaha
[email protected]This recipe is a great way to impress your guests. The steak was cooked to perfection and the garlic butter sauce was divine. I will definitely be making this again.
Abib Hosen
[email protected]I'm not usually a steak fan, but this recipe changed my mind! The steak was cooked perfectly and the garlic butter sauce was incredible. I would definitely recommend this recipe.
Irikpo Thankgod
[email protected]This steak recipe is a must-try! The steak was tender and juicy, and the garlic butter sauce was heavenly. I will definitely be making this again.
sayed barakat
[email protected]I followed the recipe exactly and the steak turned out delicious! It was cooked perfectly and the garlic butter sauce was very flavorful. I would definitely recommend this recipe.
Kotie Jacobs
[email protected]This recipe is a winner! The steak was cooked to perfection and the garlic butter sauce was amazing. I will definitely be making this again.
Christina Stevens
[email protected]I've tried many steak recipes, but this one is by far the best. The steak is always juicy and flavorful, and the garlic butter sauce is the perfect complement. I highly recommend this recipe!
dorji Wangdi
[email protected]This steak recipe is easy to follow and produces great results. The steak was cooked evenly and the garlic butter sauce was flavorful. I would definitely recommend this recipe to others.
Angelo Luciano
[email protected]I love this recipe! The steak is always cooked perfectly, and the garlic butter sauce is to die for. I've made this recipe several times, and it's always a hit.
Umar Naroth
[email protected]This recipe is a bit time-consuming, but it's worth it! The steak was so tender and juicy, and the garlic butter sauce was divine. I would definitely make this again for a special occasion.
Mohammed Edad Laam
[email protected]I made this for my husband for our anniversary dinner, and he loved it! The steak was cooked perfectly, and the garlic butter sauce was amazing. We will definitely be making this again.
MD Sajiburrahman
[email protected]The steak was flavorful and juicy, and the garlic butter sauce was delicious. I would recommend this recipe to anyone who loves steak.
Asrar Ahmad
[email protected]This was my first time cooking steak, and it turned out great! The instructions were easy to follow, and the steak was cooked to perfection. I will definitely be making this again.
Malinga Myk
[email protected]I followed the recipe exactly and the steak turned out amazing! So tender and juicy, with a crispy crust. The garlic butter sauce was the perfect finishing touch.
Meech Hunt 28
[email protected]This steak recipe is a keeper! The garlic butter sauce is incredible, and the steak was cooked to perfection. I will definitely be making this again.