PAPAYA BREAD
We love fruit breads and this tasty tropical treat does not disappoint. It's quick and easy to make, perfect for breakfast or with a cup of tea as an afternoon snack.
Provided by Baby Kato
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees . In a large bowl, combine the flour, cinnamon, soda, salt and sugar. Mix well.
- 2. In a small bowl, add the eggs, and oil and mix well, then slowly add to the flour mixture.
- 3. Next add the papaya, lemon and macadamia nuts, mixing lightly. Pour the bread batter into a greased 8 x 4 loaf pan and top with the shredded coconut.
- 4. Bake at 350 degrees F for 50 - 60 minutes or until toothpick comes out clean. Let cool in the pan on a wire rack for 10 - 15 minutes before removing from pan.
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Deon Reddy
[email protected]This bread was a bit dry for my taste, but I think that might have been because I overcooked it. I'll try again next time and see if I can get it right.
Md Abubokor
[email protected]I've made this bread several times and it's always a hit! It's the perfect combination of sweet and spicy.
Asamoah Richard
[email protected]This is my new favorite quick bread recipe! It's so easy to make and it always turns out perfectly.
Ranju Adhikari
[email protected]Easy to make and delicious!
OKOSA BEATRICE
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. I'll definitely be making this again for my next party.
BORHANE B4
[email protected]This bread was a bit too sweet for my taste, but I think that's just a personal preference. The texture was great, though, and I loved the flavor of the spices.
Denis Fuji
[email protected]I'm not usually a fan of papaya, but this bread was surprisingly delicious! The sweetness of the papaya was perfectly complemented by the spices. I'll definitely be making this again.
Puddle whipper
[email protected]This bread was easy to make and turned out great! I used fresh papaya from my backyard, and the flavor was amazing. I will definitely be making this again and again.
Tara Graham
[email protected]I made this bread for my family and they loved it! The texture was moist and fluffy, and the flavor was perfectly balanced. I will definitely be making this again.
Redemptah Musyimi
[email protected]This papaya bread was a hit at my brunch party! The combination of sweet papaya and warm spices was a perfect way to start the day. I'll definitely be making this again.