PARMESAN CHICKEN CUTLETS
I know, the last thing RecipeZaar needs is another parmesan chicken recipe! But this one has it all! Not only is it low-fat and only has 3 points per serving but it's very easy (only 4 ingredients) and mighty tasty, too.
Provided by Claudia Dawn
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- In resealable plastic bag, combine cheese, crumbs, and paprika; shake well.
- Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
- Arrange on nonstick baking sheet bake until chicken is cooked through- 20-25 minutes.
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Easmile Anaf
[email protected]This is the best Parmesan chicken cutlets recipe I've ever had. The chicken was so juicy and tender, and the Parmesan crust was perfectly crispy. I will definitely be making this again.
I protec i attac but most importantly ill be bac
[email protected]I've tried many Parmesan chicken cutlets recipes, but this one is by far the best. The chicken is always cooked perfectly and the Parmesan crust is crispy and golden brown. I highly recommend this recipe!
Suren Tamang
[email protected]This recipe is a winner! The chicken was cooked perfectly and the Parmesan crust was crispy and flavorful. I will definitely be making this again.
Emmanuel Aful
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the Parmesan crust was perfectly crispy. I will definitely be making this again.
Awais Sial
[email protected]This is my go-to recipe for Parmesan chicken cutlets. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I love serving this with a side of pasta and vegetables.
MD Adam Sufi
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the Parmesan crust is delicious. I highly recommend this recipe!
Asempah Leonard
[email protected]This recipe is so easy to follow and the results are amazing! The chicken was cooked perfectly and the Parmesan crust was golden brown and crispy. I will definitely be making this again.
Very Frosty
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the Parmesan crust was amazing. I will definitely be making this again.
LUIS MANUEL ENCARNACION GUERRERO
[email protected]This is the best Parmesan chicken cutlets recipe I've ever tried! The chicken was so juicy and flavorful, and the Parmesan crust was perfectly crispy. I will definitely be making this again.
Gomolemo Pheto
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the Parmesan crust. I will definitely be making this again for my next party.
Erildo Lule
[email protected]This recipe is a keeper! The chicken was delicious and the Parmesan crust was amazing. I served it with a side of pasta and vegetables, and it was a perfect meal.
tewode tsegaye
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so tender and juicy, and the Parmesan crust was perfectly crispy. I will definitely be making this again.
ahmed labed
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the Parmesan crust is to die for. I highly recommend this recipe!
Rabika Sharma
[email protected]This Parmesan Chicken Cutlets recipe was a hit with my family! The chicken was juicy and flavorful, and the Parmesan crust was perfectly crispy. I will definitely be making this again.