My 3-year-old went through a chicken-nuggets-and-french-fries-only stage, so I made these golden nuggets for him. Even the grown-ups like them! -Amanda Livesay, Mobile, Alabama
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place butter in a shallow bowl. Combine the bread crumbs, cheese and salt in another shallow bowl. Dip chicken in butter, then roll in crumbs., Place in a single layer on two 15x10x1-in. baking pans. Bake at 375° for 15-18 minutes or until no longer pink, turning once. Serve with marinara sauce if desired. Freeze option: Cool chicken nuggets. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Place on a baking sheet and reheat in a preheated 375° oven 7-12 minutes or until heated through.
Nutrition Facts : Calories 191 calories, Fat 9g fat (5g saturated fat), Cholesterol 67mg cholesterol, Sodium 309mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 20g protein.
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Tina Hughes
[email protected]These chicken nuggets were very easy to make and they tasted great. I will definitely be making them again.
Tolera Mosisa
[email protected]I'm not a big fan of chicken nuggets, but these were actually pretty good. The Parmesan cheese made them extra tasty.
Jayden Mcleish
[email protected]These chicken nuggets were delicious! The Parmesan cheese added a nice flavor and the nuggets were cooked perfectly.
Riyad HR2
[email protected]The Parmesan chicken nuggets were a bit bland. I think I would add some more spices next time.
Faraz Sahotra
[email protected]These chicken nuggets were very easy to make and they tasted great. I will definitely be making them again.
bruce ison
[email protected]I followed the recipe exactly, but my chicken nuggets didn't turn out crispy. I'm not sure what I did wrong.
Priti Panjwani
[email protected]These chicken nuggets were delicious! I loved the crispy coating and the juicy chicken. The Parmesan cheese added a nice flavor.
niladri somrat
[email protected]The Parmesan chicken nuggets were a bit too salty for my taste. I think I would use less Parmesan cheese next time.
Domonique Parker
[email protected]These chicken nuggets were very easy to make and they tasted great. I will definitely be making them again.
Muhammadh Sifath
[email protected]I'm not a big fan of chicken nuggets, but these were actually pretty good. The Parmesan cheese made them extra tasty.
donald Applegarth Jr (Don)
[email protected]These chicken nuggets were delicious! The Parmesan cheese added a nice flavor and the nuggets were cooked perfectly.
Urmila Lamichhane
[email protected]The Parmesan chicken nuggets were a bit bland. I think I would add some more spices next time.
Laurie Friesen
[email protected]These chicken nuggets were easy to make and very tasty. I will definitely be making them again.
Sk Jani
[email protected]I followed the recipe exactly, but my chicken nuggets didn't turn out crispy. I'm not sure what I did wrong.
esther amarachukwu
[email protected]These chicken nuggets were a bit dry, but the flavor was good.
Rohit Vimal
[email protected]I loved the crispy coating on these chicken nuggets. The Parmesan cheese gave them a nice flavor.
Ali ejaz
[email protected]The Parmesan chicken nuggets were easy to make and very tasty. I will definitely be making them again.
Amy Darnell
[email protected]I tried this recipe and it turned out great! I followed the instructions exactly and the chicken nuggets were perfect.
Alabi Alabi
[email protected]These chicken nuggets were a hit with my family! They were crispy on the outside and juicy on the inside. The Parmesan cheese added a delicious flavor.