Steps:
- Scrape the parsnips, and cut them into thin sticks about a quarter of an inch thick and three inches long. Discard the core of each parsnip. Peel the potatoes, and cut them into the same size slices as the parsnips. Cut the bacon strips into one-inch pieces.
- Combine parsnips, potatoes and bacon, and place in a well-greased oven-proof dish. Cover with chicken stock, and season with salt and pepper.
- Cover the dish, and bake in a 350- degree oven for 35 minutes. Remove the cover, and sprinkle cheese over the top. Cook uncovered another 10 minutes.
Nutrition Facts : @context http, Calories 410, UnsaturatedFat 11 grams, Carbohydrate 47 grams, Fat 19 grams, Fiber 8 grams, Protein 13 grams, SaturatedFat 7 grams, Sodium 796 milligrams, Sugar 6 grams, TransFat 0 grams
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David Nehmer
[email protected]I followed the recipe exactly and the dish turned out great! The parsnips and potatoes were cooked perfectly and the bacon added a nice salty flavor. I would definitely recommend this recipe.
Ali Talpur
[email protected]This was a great recipe! The parsnips and potatoes were so flavorful and the bacon added a nice touch. I will definitely be making this again.
ishak w
[email protected]I made this dish for a dinner party and it was a huge success! The guests loved the flavors and the presentation. I will definitely be making this again for special occasions.
Muzamil Abbas
[email protected]This dish was very easy to make and the results were amazing! The parsnips and potatoes were so tender and flavorful, and the bacon added a nice crispy texture. I will definitely be making this again.
Farouk Umar
[email protected]I followed the recipe exactly and the dish turned out great! The parsnips and potatoes were cooked perfectly and the bacon added a nice salty flavor. I would definitely recommend this recipe.
Tamika Smith
[email protected]This was a great recipe! The parsnips and potatoes were so flavorful and the bacon added a nice touch. I will definitely be making this again.
Melissa Crowder
[email protected]I made this dish for a dinner party and it was a huge success! The guests loved the flavors and the presentation. I will definitely be making this again for special occasions.
Tina Helman
[email protected]This dish was very easy to make and the results were amazing! The parsnips and potatoes were so tender and flavorful, and the bacon added a nice crispy texture. I will definitely be making this again.
Bell Rose
[email protected]I followed the recipe exactly and the dish turned out great! The parsnips and potatoes were cooked perfectly and the bacon added a nice salty flavor. I would definitely recommend this recipe.
LESEGO KEKANA
[email protected]This was a great recipe! The parsnips and potatoes were so flavorful and the bacon added a nice touch. I will definitely be making this again.
Princess Youdiowei
[email protected]I made this dish for a dinner party and it was a huge success! The guests loved the flavors and the presentation. I will definitely be making this again for special occasions.
Sajid Hamza
[email protected]This dish was very easy to make and the results were amazing! The parsnips and potatoes were so tender and flavorful, and the bacon added a nice crispy texture. I will definitely be making this again.
Zain tech
[email protected]I followed the recipe exactly and the dish turned out great! The parsnips and potatoes were cooked perfectly and the bacon added a nice salty flavor. I would definitely recommend this recipe.
Statan Burney
[email protected]This was a great recipe! The parsnips and potatoes were so flavorful and the bacon added a nice touch. I will definitely be making this again.
Basil Fourie
[email protected]I made this dish last night and it was a hit with my family. The flavors were perfect and the dish was very easy to make. I will definitely be making this again.
KHALID HARI
[email protected]This dish was absolutely delicious! The parsnips and potatoes were cooked to perfection, and the bacon added a nice smoky flavor. I will definitely be making this again.