Provided by ruthg
Number Of Ingredients 7
Steps:
- Rinse shrimp and pat dry. Place shrimp in a medium saucepan. Add spice, garlic, Worcestershire and Tabasco and stir to coat shrimp. Pour melted margarine over shrimp and then white wine. Stir together. Cook over high heat until shrimp are cooked, stirring occasionally. Do not overcook shrimp. Serve with French bread for dipping.
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Mpume Ntuli
m27@yahoo.comThis recipe is a must-try for any seafood lover.
Taati Viviana
v_taati@yahoo.comI love the smoky flavor that the grill gives the shrimp.
Shahid Saeed
saeedshahid@hotmail.frThis recipe is a great way to impress your guests.
jermaine Richards
r70@hotmail.frI've made this recipe several times and it's always a hit. My friends and family love it.
Murtala lilbow
murtalal99@yahoo.comThese shrimp are a great appetizer or main course.
Robert Gordon
robertg@hotmail.comI'm not a fan of spicy food, but this recipe was still delicious. The sauce is just the right amount of heat.
Anthony Chamoun
anthonychamoun72@yahoo.comThis is a great recipe for beginners. It's easy to follow and the shrimp turn out perfectly.
Charlene Sedillo Espinosa
c-e@yahoo.comI love how versatile this recipe is. I've used different types of shrimp and sauces and it's always delicious.
Talha Jutt
jutt-talha59@hotmail.frThese shrimp are perfect for a summer cookout.
Md Tamged Sk
md-t@hotmail.comI've never made barbecued shrimp before, but this recipe made it easy.
Technical Techz
t-t@yahoo.comThis recipe is a great way to use up leftover shrimp.
Opara peculiar
p-o@aol.comI love the simplicity of this recipe. It's just a few ingredients and it always turns out great.
Marissa Mendoza
m.m@gmail.comThese shrimp are so easy to make and they're always a hit at parties.
Adam Flores
a-flores98@aol.comI'm not a big fan of shrimp, but I loved this recipe. The sauce is incredible.
jared prieto
jared-p@hotmail.comThis is my go-to recipe for barbecued shrimp. It's always a crowd-pleaser.
Samuel Agyemang Kwabena
k_s49@gmail.comI love this recipe! It's so easy to make and the shrimp are always cooked perfectly.
Mia Chris
c-mia89@hotmail.frThese shrimp are amazing! The sauce is the perfect balance of sweet and spicy.
yagami Raito
raito@hotmail.frI've made this recipe several times and it's always a hit. The shrimp are so flavorful and juicy.
Missouri Mclean
m_mclean42@gmail.comThis recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served them over rice and my family loved it.