PASSOVER FUDGE BROWNIES
This recipe is based on a recipe I found online I wrote down the ingredients on a shopping list but was unable to find the recipe again, so I decided to post it here with the adjustments I made to it. It was really a big hit with my family and doesn't taste Passover-y at all. Hope you all enjoy.
Provided by Shalvie
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 50m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.
- Mix sugar, matzo meal, oil, eggs, cocoa powder, chocolate chips, walnuts, and salt together in a bowl; pour into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out mostly clean, 35 to 40 minutes.
Nutrition Facts : Calories 308.2 calories, Carbohydrate 39.6 g, Cholesterol 49.6 mg, Fat 16.9 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 3.6 g, Sodium 98.1 mg, Sugar 30.1 g
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[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Official Gee Boy
[email protected]These brownies were so easy to make and they turned out so good! I will definitely be making them again.
Cruzlynn Swartz
[email protected]I will definitely be making these brownies again.
Gupta Electric
[email protected]These brownies were amazing! I loved the chocolatey flavor and the texture was perfect.
Jereth Bogman
[email protected]I found these brownies to be a bit dry. I think I would add more oil or butter next time.
Riaz Khan
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Batman Lampoh
[email protected]I've made these brownies several times now and they are always a hit. They are so easy to make and they taste amazing.
Lisa Bonsell
[email protected]These brownies were easy to make and turned out great! The flavor was delicious and they were the perfect Passover dessert.
Nishan Chaudhary
[email protected]I made these brownies for my Passover dessert and they were delicious! The texture was perfect and they were so chocolatey. I will definitely be making them again.
Gulab jani Jani
[email protected]These Passover fudge brownies were a huge hit at our seder! They were so rich and chocolatey, and the perfect way to end our Passover meal. I will definitely be making them again next year.