PASTA AND PEAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pasta and Peas image

Sweet peas and basil are tossed with twisty pasta in this easy, delicious dish.

Provided by LCOSTANZ

Categories     World Cuisine Recipes     European     Italian

Time 30m

Yield 8

Number Of Ingredients 6

1 (16 ounce) package gemelli pasta
ΒΌ cup olive oil
3 green onions, chopped
1 pinch seasoned salt to taste
1 (15 ounce) can sweet peas, with liquid
1 bunch fresh basil, chopped

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Heat the olive oil in a saucepan over medium heat. Stir in the green onions, and season with seasoned salt. Cook until green onions are golden brown. Mix in the peas with liquid and basil, and continue cooking until heated through. Toss with cooked pasta to serve.

Nutrition Facts : Calories 293.2 calories, Carbohydrate 46.8 g, Fat 8.1 g, Fiber 4 g, Protein 9.7 g, SaturatedFat 1.2 g, Sodium 200.9 mg, Sugar 3.4 g

FIRST LAST
[email protected]

This dish is a great way to get your kids to eat their vegetables.


Dual Lipa
[email protected]

This recipe is easy to follow and the results are delicious. I will definitely be making this again.


Akali Stephenie MA 134
[email protected]

I'm not a big fan of peas, but this dish was surprisingly good.


Shawn Wingert
[email protected]

This dish is a great way to use up leftover pasta.


MOAHI MOAHI
[email protected]

I'm not a fan of creamy sauces, but this one was really good.


Ntuthuko Sanele
[email protected]

This dish is perfect for a quick and easy weeknight meal.


Tristen Alonso
[email protected]

I made this dish for a vegetarian friend and she loved it.


Sabi Said
[email protected]

This dish is a great way to get your kids to eat their vegetables.


Rabiya Rabiya
[email protected]

I'm not a big fan of peas, but I really enjoyed this dish.


GTF MUSHFIQ
[email protected]

This recipe is a great starting point, but I encourage you to experiment with different ingredients and flavors.


Joshan Tiwari
[email protected]

I added some chopped ham to this dish and it was delicious!


Matthew Mcdonald
[email protected]

This dish is a great way to use up leftover peas.


Shams Urahman
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite pasta dishes.


Gcobisa Gcogco
[email protected]

This recipe is easy to follow and the results are delicious. I highly recommend it.


NIMRA Ali
[email protected]

I made this dish for a potluck and it was a huge success! Everyone loved it.


Bakht Shair
[email protected]

This pasta and peas dish was a hit with my family! The peas were sweet and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #main-dish     #side-dishes     #beans     #pasta     #vegetables     #easy     #european     #potluck     #kid-friendly     #vegan     #vegetarian     #italian     #stove-top     #dietary     #one-dish-meal     #comfort-food     #pasta-rice-and-grains     #taste-mood     #to-go     #equipment     #number-of-servings