PASTA PIE

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This was such a nice pasta dish, and fun to make! It is delish! Recipe Source ~ noblepig.com

Provided by Angela Pietrantonio

Categories     Savory Pies

Time 1h10m

Number Of Ingredients 12

1 lb rigatoni
2 Tbsp olive oil, divided
1 lb ground beef
2 clove garlic
1/4 tsp black pepper
1 can(s) (28oz.) crushed tomatoes
cooking spray
salt
2 tsp basil
1 Tbsp sugar
1 c freshly grated parmesan
8 oz grated mozzerlla

Steps:

  • 1. Lightly salt 6 quarts water in large pot, bring to boil and cook pasta for 12 minutes, should be slightly undercooked. When done, rinse in cold water and toss with 1 tablespoon of olive oil. Set aside.
  • 2. In large skillet, heat 1 tablespoon olive oil and brown ground beef until browned. Add garlic and cook 2 minutes longer. Add crushed tomatoes, black pepper, basil and sugar. Simmer for 30 minutes.
  • 3. Lightly spray 9-inch springform pan. Heat oven to 400*. Toss pasta with Parmesan. Tightly pack springform pan with rigatoni.
  • 4. Push meat sauce into the holes to fill them up. Top with extra sauce. Bake for 15 minutes, top with mozzarella and continue baking for 15 minutes longer. Let stand for 10 minutes. Looses sides of pan with knife, cut and serve. 13 points per serving

Abdullahi Ismail
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This pasta pie is delicious! I love the combination of flavors.


weam nazzal
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I've never made pasta pie before, but this recipe made it easy. It turned out great!


Saidul lslam
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This pasta pie is so easy to make, and it's always a hit with my family.


yvonne ombeva
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I made this pasta pie for a potluck, and it was a huge success. Everyone loved it!


Jnrdreezy
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This recipe is a keeper! I'll definitely be making it again.


anime lovers
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This pasta pie is a great way to use up leftover pasta. It's also a great dish to make ahead of time.


Khansa Altom
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I love this recipe! It's so versatile. I've made it with different types of pasta, sauces, and cheeses, and it's always delicious.


Rabi Hana
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This was my first time making pasta pie, and it turned out great! The instructions were easy to follow, and the pie was delicious.


Azariah TAU
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I've made this pasta pie several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.


Rauez Hassn
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This pasta pie was a hit with my family! The flavors were so rich and delicious, and the crust was perfectly flaky. I'll definitely be making this again.


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