Farfalle pasta tossed with sauteed onions, fragrant garlic, zucchini, mushrooms and fresh tomato.
Provided by Jo Ann
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add farfalle pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet over medium heat, melt the butter with the olive oil and saute the garlic, zucchini, onion tomato, mushrooms, oregano, paprika, salt and pepper for 15 to 20 minutes. Combine the pasta and sauteed vegetables and toss.
Nutrition Facts : Calories 716.5 calories, Carbohydrate 92.8 g, Cholesterol 30.5 mg, Fat 32.9 g, Fiber 7.5 g, Protein 18.1 g, SaturatedFat 10.4 g, Sodium 490.8 mg, Sugar 8.1 g
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Jimmy Lee Robertson
[email protected]I can't wait to try this pasta dish! It looks so delicious.
Imran Comilla
[email protected]This pasta dish is a great way to use up leftover chicken.
Charity m Kamutuwe
[email protected]I love this pasta dish! It's my go-to recipe when I'm short on time.
Bilal ali Ali
[email protected]This pasta dish is so versatile! I've made it with different types of pasta, chicken, and vegetables, and it's always delicious.
S M Shakib
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I'll have to try this recipe again.
Nalweyiso Rashidah
[email protected]This pasta dish is a great weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Baby Bou
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was a little dry, but other than that it was perfect.
Ire Oluwa
[email protected]The sauce was a little too bland for my taste, but overall this was a good dish.
Clottey Angela
[email protected]I'm not a big fan of pasta, but this dish changed my mind! It was delicious and I'll definitely be making it again.
Ga Hillbilly
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
Rehan 1470
[email protected]I made this pasta for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
cheema mustafa
[email protected]This pasta dish was a hit with my family! The sauce was flavorful and creamy, and the chicken was tender and juicy. I will definitely be making this again.