PASTA, TOMATOES, VEGGIE BROTH, OLIVE OIL, & SEASONING RECIPE - (4.1/5)

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Pasta, Tomatoes, Veggie Broth, Olive Oil, & Seasoning Recipe - (4.1/5) image

Provided by รก-24918

Number Of Ingredients 11

12 ounces pasta (I used linguine)
1 (15 ounce) can diced tomatoes with liquid
1 large sweet onion, cut in julienne strips
4 cloves garlic, thinly sliced
2 large sprigs basil, chopped
4 1/2 cups vegetable broth (regular broth and NOT low sodium)
1/2 teaspoon red pepper flakes
2 teaspoons dried oregano leaves
2 tablespoons extra virgin olive oil
Salt and pepper to taste
Parmesan cheese for garnish

Steps:

  • Place pasta, tomatoes, onion, garlic and basil in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated - I left about an inch of liquid in the bottom of the pot - but you can reduce as desired . Season to taste with salt and pepper, stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with Parmesan cheese.

Ofa Kofe
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I thought this recipe was going to be bland, but it was actually really flavorful! I'm glad I tried it.


Suldan Yare
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This pasta dish was just okay. It wasn't bad, but it wasn't anything special either.


Samir Bay
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I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to serve for a potluck or a party.


Nick Carroll
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This pasta dish was so easy to make and it turned out so flavorful. I will definitely be making this again!


Goma Chhetri
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I'm not a big fan of tomatoes, but I really enjoyed this dish. The other ingredients balanced out the tomato flavor perfectly.


Kyarisiima Ruth
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This recipe was a bit too oily for my taste. I think I would use less olive oil next time.


Masego Mokwa
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I made this dish last night and it was a hit with my family! Everyone loved the combination of flavors. I will definitely be making this again.


Evil Angel
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Delicious and healthy! I love that this recipe uses fresh vegetables and a flavorful broth.


Devraj Singh
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This pasta dish was a bit bland for my taste. I think it could have used some more seasoning or a bit of spice. Otherwise, it was a good recipe.


Chris Love
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Meh.


Bethuel Asse
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I've been looking for a simple and tasty pasta recipe, and this one fits the bill perfectly. The instructions were clear and easy to follow, and the dish turned out great. I'll be making this again for sure.


BC Jewel
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Easy to make and delicious. Will definitely make again!


GW Rafi Alam
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This pasta dish was a delight! The combination of tomatoes, veggie broth, olive oil, and seasoning created a flavorful and satisfying meal. I especially enjoyed the addition of the zucchini and bell peppers, which added a nice crunch and sweetness to