We highly recommend finishing the pasta with finely grated Parmesan and some extra cracked black pepper-they're great flavors with the creamy lemon sauce.
Provided by Donna Hay
Categories HarperCollins Broccoli Pasta Cashew Lemon Lemon Juice Dinner Vegetarian Vegan Kid-Friendly Nut
Yield 4 servings
Number Of Ingredients 11
Steps:
- To make the lemon cashew-cream sauce, place the cashews in a medium heatproof bowl and cover with the boiling water. Allow to stand for 30 minutes. Drain the cashews well and place them in a blender. Add the stock, lemon juice, salt and pepper and blend until very smooth.
- Cook the pasta in a large saucepan of salted boiling water for 6 minutes. Add the broccoli and cook for a further 4 minutes or until the pasta is al dente and the broccoli is just tender. Drain the pasta and broccoli and immediately return to the warm saucepan. Add the cashew-cream sauce and toss to combine.
- Divide the pasta between serving bowls and top with the basil and lemon rind to serve.
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Magdalene Greatness
m_g@hotmail.frI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely make this dish again.
Md Takvir
md6@yahoo.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and healthy pasta dish.
Tania De swardt
t_swardt39@hotmail.frI made this pasta for dinner last night and it was a big hit with my family! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely make this dish again.
Retha Vanessa
rethav@hotmail.comThis pasta dish was a disappointment. The sauce was bland and the broccoli was overcooked. I would not recommend this recipe.
Brianna Garcia
g.brianna@yahoo.comI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely make this dish again.
Faith Ndanu
nf@gmail.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and healthy pasta dish.
Cherita Taylor
c59@yahoo.comI made this pasta for dinner last night and it was a big hit with my family! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely make this dish again.
Rj Riyaj
r.r44@yahoo.comThis pasta dish was easy to make and very tasty. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Shivanand Chaudhary
cshivanand@hotmail.comI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely make this dish again.
Joe christopher
c_j68@yahoo.comThis pasta dish was a disappointment. The sauce was bland and the broccoli was overcooked. I would not recommend this recipe.
Joeel Pick
j78@yahoo.comI made this pasta for dinner last night and it was a big hit! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I also loved the addition of the lemon and cashews. This dish is definitely a keeper!
Kawaii sloth
s.kawaii35@hotmail.frThis pasta dish was delicious and easy to make. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Jobaidul islam Jobed
jjobed39@hotmail.comI was skeptical about the cashew cream sauce, but I was pleasantly surprised. It was creamy and flavorful, and it didn't have a strong cashew taste. The broccoli was cooked perfectly, and the lemon added a nice brightness to the dish. Overall, I real
Elvis Hanyinde
hanyinde@gmail.comThis recipe is a keeper! The lemon-cashew cream sauce is amazing. It's so creamy and flavorful, and it pairs perfectly with the broccoli. I also love that this dish is relatively quick and easy to make. I will definitely be making it again soon.
Shivan Namutebi
namutebi.s@yahoo.comI made this pasta last night and it was a huge success! My husband, who is usually not a fan of broccoli, loved it. The sauce was creamy and flavorful, and the cashews added a nice crunch. I will definitely be making this again.
2997 SO Steamarghat Nazrul
2997s84@yahoo.comThis pasta dish was a delightful surprise! The combination of broccoli, lemon, and cashew cream sauce was incredibly flavorful and well-balanced. The sauce was rich and creamy, with a hint of tanginess from the lemon and a subtle nutty flavor from th