SIMPLE MARINATED SHRIMP
My easy crowd-pleasing recipe is prepared a day ahead of time, cutting down on the need for party-day fuss. I always seem to get a lot of requests for the recipe whenever I make it for a special occasion. -Margaret DeLong, Lake Butler, Florida
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a 3-qt. glass serving bowl, combine shrimp, onion, lemons and olives. In a jar with a tight-fitting lid, combine remaining ingredients; shake well. Pour over shrimp mixture and stir gently to coat. , Cover and refrigerate for 24 hours, stirring occasionally. Discard bay leaf before serving.
Nutrition Facts : Calories 182 calories, Fat 12g fat (2g saturated fat), Cholesterol 115mg cholesterol, Sodium 393mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 16g protein. Diabetic Exchanges
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Joshua Owusu
[email protected]I'm going to make this recipe for my friends tonight.
Khadar updirahmaan
[email protected]I'm going to make this recipe for myself tonight.
Praise Ehiorobo
[email protected]I'm going to make this recipe for my family tonight.
BlazeStorm_YT
[email protected]I'm going to make this recipe for a party next weekend.
Jahurat Ara Soma
[email protected]I'm not sure if I have all of the ingredients, but I'm going to try to make this recipe anyway.
M iyanu Deborah
[email protected]I'm allergic to shrimp, but I'm going to try this recipe with chicken instead.
Misael Cuadrado
[email protected]I'm not a big fan of shrimp, but this recipe makes me want to try it again.
S burr
[email protected]I love shrimp! This recipe looks amazing.
Anna Rawls
[email protected]Thanks for sharing this recipe!
Kejddd Jsjsd
[email protected]I'm going to make this for dinner tonight.
Choity Ripa
[email protected]This looks delicious!
Nisha Benny
[email protected]I can't wait to try this recipe!
Suraj Liliah
[email protected]Yum!
peyal Chowdhury
[email protected]5 stars!
Jam. E J a. Mr
[email protected]I'm so glad I found this recipe. It's a keeper!
Agwu Chibuzor
[email protected]I served the shrimp with rice and vegetables, and it was a delicious meal. My family loved it!
beaner squad
[email protected]The shrimp were cooked to perfection. They were tender and juicy, and they had a beautiful golden brown color.
mir sarwar ali mukul
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Abu Sadiq
[email protected]This is the best shrimp marinade I've ever tried! The shrimp were so flavorful and juicy.