Provided by nycatty35
Number Of Ingredients 8
Steps:
- 1. Warm the oil in a large skillet over medium-high heat. Add the sausage and rosemary; cook, breaking up the meat with a fork, until browned and cooked through, 5 to 7 minutes. Add the garlic, cook 1 minute. Add the tomatoes and stir occasionally until they have broken down and turned into a sauce, 10 to 15 minutes. Stir in the olives for the last 5 minutes of cooking. Add salt to taste, cover and keep warm. 2. Meanwhile, bring a large pot of salted water to a boil. Cook the pasta according to package directions. Drain well and toss with the sauce.
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Kefilwe Moroane
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler dishes that are easier to make.
Ir Ratul
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dish. The sausage was flavorful without being too hot, and the tomatoes and olives added a nice sweetness and acidity.
Makayi Samuel
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
See You
[email protected]I would give this recipe a 4 out of 5 stars. It was easy to make and the results were delicious.
Boga Phones
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sirjana Bhattarai
[email protected]I followed the recipe exactly and the dish turned out great! The pasta was cooked perfectly and the sauce was flavorful and rich.
Tupl Hayf
[email protected]This dish was just okay. The sausage was a bit dry and the sauce was a bit too sweet.
Maslax
[email protected]I would definitely make this dish again. It's a great weeknight meal that the whole family will enjoy.
misba uddin
[email protected]This recipe was a bit time-consuming, but it was worth it. The pasta was cooked perfectly and the sauce was delicious.
Malik Ahmad Ahmad
[email protected]The flavors in this dish were amazing! I especially loved the combination of the spicy sausage and the sweet tomatoes.
Hoffein Byenkya Makaveli
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I would recommend using a milder sausage next time.
M Huzaifa
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
ALEXANDRIA CECILIA
[email protected]This recipe was easy to follow and the results were amazing! The pasta was cooked al dente and the sauce was flavorful and rich. I highly recommend this recipe.
Nathalie Pierre
[email protected]I made this dish last night and it was delicious! The flavors were well-balanced and the sausage was cooked perfectly. I will definitely be making this again.
Malikayoub Malikayoub
[email protected]This pasta dish was a hit with my family! The sausage was spicy but not too hot, and the tomatoes and olives added a nice sweetness and acidity. The rosemary gave the dish a wonderful earthy flavor.