Make and share this Pastel Cream Wafers recipe from Food.com.
Provided by senseicheryl
Categories Dessert
Time 17m
Yield 5 dozen cookies, 60 serving(s)
Number Of Ingredients 7
Steps:
- Combine flour, one cup butter and cream; mix well. Chill for one hour.
- Roll out dough to 1/8-inch thick; cut out cookies with a 1-1/2 inch round cookie cutter. Carefully dip both sides of cookies into sugar; place on a parchment paper-lined baking sheet. Pierce cookies lightly across top with a fork.
- Bake at 375 degrees for 7 to 9 minutes. Cool completely.
- Beat remaining butter for 30 seconds; gradually beat in powdered sugar, vanilla and food coloring. Sandwich cookies in pairs with frosting.
Nutrition Facts : Calories 104.6, Fat 5.1, SaturatedFat 3.2, Cholesterol 14, Sodium 33.3, Carbohydrate 14.5, Fiber 0.1, Sugar 11.2, Protein 0.5
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Justin Morton
[email protected]The pastel color of these wafers is a bit too bright for my taste.
Abubakar Siddik
[email protected]These wafers are a bit too expensive for my taste.
Colin Parker
[email protected]The cream filling is a bit too runny.
Brandy Franklin
[email protected]These wafers are a bit too crumbly for my taste.
Saif 1234
[email protected]These wafers are perfect for a summer party.
Ainullah khan Tokhi
[email protected]I love the pastel color of these wafers. They're so pretty!
Okeke Denty
[email protected]These wafers are a bit too sweet for my taste, but they're still pretty good.
mohamed boru
[email protected]The wafers are a bit dry, but the cream filling makes up for it.
Muhammad Majeedwatto
[email protected]I'm not a huge fan of cream wafers, but these are actually really good.
Tabi Naismith
[email protected]These wafers are perfect for a party or potluck.
Asalnoor Wazir
[email protected]I love the flavor combination of the vanilla wafers and the cream filling.
NEPSUDON Xetttri
[email protected]These wafers are so addictive! I can't stop eating them.
Shekh Rohul
[email protected]The cream filling is a bit too sweet for my taste, but the wafers themselves are delicious.
Shalonda Johnson
[email protected]These wafers are a bit time-consuming to make, but they're definitely worth the effort.
Nikholai Cunin
[email protected]I followed the recipe exactly, and the wafers turned out perfectly. I'm so glad I tried this recipe!
Anees Butt
[email protected]The pastel color of these wafers is so pretty! They're perfect for a special occasion.
Hina Zaman
[email protected]These cream wafers turned out amazing! The filling was smooth and creamy, and the wafers were crispy and flavorful.