PAULA DEEN LOW-COUNTRY BOIL
This is Paula Deen's recipe for a Low-Country Boil that was in the Women's Wold Magazine. I bought the magazine because the picture of this meal on the cover. Since I don't eat pork I used Turkey Kielbasa and it was delicious! Next time I will double the Kielbasa since it was the kids favorite part. Thank you Paula!
Provided by Maycat
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Fill large pot with enough water to cover ingredients. Over high heat bring to a boil; add lemon and 1 Tbs. Old Bay seasoning for each quart of water. Reduce heat to medium; add potatoes and sausage. Cook until potatoes start to soften, about 10 minutes.
- Add corn; cook until almost tender, about 7 minutes. Add shrimp; cook until opaque and just cooked through, 2-3 minutes. Drain.
- Meanwhile, in microwave-safe bowl, combine butter and garlic; microwave on High in 15 second intervals until melted. Stir in parsley. Serve Low-Country Boil with Butter mixture and warm bread, if desired. (I pour butter mixture over corn).
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Mr Ashik
[email protected]I would not recommend this recipe to anyone.
FF RIDOY 4 Farind 2345
[email protected]This recipe was a disaster. The shrimp were overcooked and the potatoes were undercooked.
Davis Mpairwe
[email protected]I don't think I'll be making this recipe again. It was just okay.
Adios Airlines
[email protected]I thought the recipe was missing something. I added some Old Bay seasoning and it really improved the flavor.
bakarbajwa bakarbajwas
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
Rachael Kirugumi
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of seafood. But I was pleasantly surprised. The shrimp and sausage were both cooked perfectly and the potatoes were tender and flavorful.
Happy Exercising
[email protected]This recipe is a keeper. It's easy to make and the results are delicious.
Neon
[email protected]I followed the recipe exactly and the boil turned out perfect. I will definitely be making this again.
Eden James
[email protected]This is the best low-country boil recipe I've ever tried. I highly recommend it.
Tshepi Richards
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
Ruan Oosthuizen
[email protected]The flavors in this dish are amazing. The shrimp, sausage, and potatoes all go so well together.
De'Angelo Taylor jr
[email protected]I love how easy this recipe is. I can have it on the table in under an hour.
Buhlale Mahasela
[email protected]This is my go-to recipe for low-country boil. It's always a crowd-pleaser.
robiul mir2
[email protected]The recipe was easy to follow and the boil turned out great. I will definitely be making this again.
salla sc creations
[email protected]This low-country boil was a hit at my last party! I used shrimp, sausage, and potatoes, and everyone loved it.