PEACH ICED TEA SORBET
Provided by Sheri Castle
Categories Tea Vodka Ice Cream Machine Dessert Frozen Dessert Peach Spirit Summer Chill Party Fat Free Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 quart
Number Of Ingredients 5
Steps:
- 1. Purée the peaches in a blender and strain through a fine-mesh sieve into a medium glass or metal bowl, pressing on the solids with a rubber spatula to remove as much liquid as possible. Discard the solids. You should have about 2 cups of purée. Add the tea, sugar, vodka, and corn syrup and stir until the sugar dissolves. Cover and refrigerate until the mixture is very cold (under 40°F), at least 4 hours, then mix well.
- 2. Churn the sorbet in an ice cream maker according to the manufacturer's instructions. When finished, the sorbet will be thick and soft and can be served as a slushy. To make the sorbet firm enough to scoop, transfer into an airtight container, press plastic wrap directly onto the surface of the sorbet, and freeze until firm.
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Mitu Haque
[email protected]I've made this sorbet several times and it's always a hit. It's so easy to make and it's always delicious.
Frank Gwaro
[email protected]This sorbet is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Hood Kamulegeya
[email protected]I love this recipe. It's so easy to make and the sorbet is always delicious. I've made it several times and it's always a hit.
Malik Abdul rehman
[email protected]This sorbet is amazing! The flavors are perfect and it's so smooth and creamy.
Asfand Imran
[email protected]I've made this sorbet several times and it's always a hit. It's so easy to make and it's always delicious.
Mr. Shorif Islam
[email protected]This sorbet is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Adrianna Woodford
[email protected]I love this recipe! It's so easy to make and the sorbet is always delicious. I've made it several times and it's always a hit.
Solo Betob
[email protected]This was a fun recipe to try. The sorbet was a bit icy, but the flavors were good.
Hareram Kumar
[email protected]This sorbet was a bit too tart for my taste. I think I would add more sugar next time.
Wood life
[email protected]I'm not a big fan of sorbet, but this one was really good. The peach flavor was very strong and the tea added a nice touch.
Brian Musyoka
[email protected]This was a great recipe. The sorbet was smooth and creamy, and the flavors were perfect.
Mehnaz Koosar
[email protected]So easy to make and so delicious! I will definitely be making this again.
Howard Russell
[email protected]This sorbet is amazing! It's the perfect summer dessert. I love the combination of peach and tea.
Mechelle Smith
[email protected]I love the idea of this recipe, but I found that the sorbet was a bit icy. I think I might try using a different method of freezing next time.
flxkz Ali
[email protected]This sorbet was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Joce Thanks
[email protected]I love this recipe! It's so easy to make and the sorbet is always a hit with my family and friends. I've also tried it with different types of tea, such as green tea and black tea, and it always turns out great.
Brandon Alfaro
[email protected]This peach iced tea sorbet was a delightful treat! The flavors of peach and tea blended perfectly, and the sorbet was smooth and refreshing. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyon